Originally dry construction site, every day to eat a big pot of rice, in addition to cabbage is potatoes, once left work early, met a small vendor selling roast duck, roast duck only 18 yuan a piece, the aroma is too tempting, hungry DC saliva, with the attitude of trying to see, I bought one, and finally even the bones are chewed, the meat is crisp, the bones are also particularly fragrant, since then, I look forward to selling roast duck often come, the oil is very large, very suitable for coolies, a roast duck, two bottles of beer, it is too comfortable, I believe that many people have such an experience, walking on the street, from time to time can also meet, crispy roast duck, as long as 18 yuan a, some places are even cheaper, as long as 16 yuan a, I do not think, why roast duck so cheap? Are they all sick and dead ducks?
"Roast duck is so cheap, it must be the right way"
"Sick and dead ducks bought by unscrupulous traders, or all grew up through hormone feeding"
"Selling so cheap, are you sure you can make money?" Wouldn't be a blackheart boss."
I also have all kinds of doubts, know the "cheap no good goods" truth, everyone is most concerned about, or food health problems, today we will talk about, 18 yuan street roast duck story.
From Nanjing to Beijing, buy not sold fine, roast duck sold 18 yuan a piece, the boss must also make money, now there is no charity people, in my surrounding friends, have eaten a lot of roast duck, why? Because the price is cheap, more than a dozen dollars, everyone can get their hands on it, the roast duck for the consumer group, itself is a low level, everyone just eats, no one pursues food safety problems, everyone thinks about it, roast duck sells 18 yuan, the boss must earn a little, just by 5 yuan, and then remove some processing costs, maybe the cost of a duck, only 10 yuan, this is not a first-hand source, if there is still a home, the duck may only have 8 yuan a, cheap to dare not imagine.
Beijing has a "Quanjude" roast duck, Beijing roast duck process is cumbersome, the taste is really first-class, the color is bright red, the meat is tender, the taste is mellow, fat and not greasy, with "the world delicious" to describe, really not too much, "Quanjude" for the roast duck to open up a way out, everyone knows, everyone wants to taste the taste of roast duck, play a dozen tooth sacrifice.
Can a roast duck of 18 yuan be eaten? Let's take a look at its definition first!
1, can not eat at all, because after eating will get sick poisoning, containing some harmful substances, additives, etc.
2, can not eat as much as possible not to eat, street stalls common things, no nutrition not to say, health conditions are still particularly poor.
3, it is not recommended to eat often, occasionally eat once ok, but can not eat often, nutrition single, eat more has health, food safety hidden dangers.
4, can often eat, the ingredients are clean and hygienic, high nutritional value, and daily life is inseparable.
Personally, I should define 18 yuan roast duck as article 3, and try not to eat this kind of food if you can not eat it, which has hidden dangers of food safety.
The cost of this roast duck is extremely low, are "quick duck", it was not like this at the beginning, but after many improvements, the fastest 35 days can be out of the barn, during the period of no less use of drug hormones, fast duck is for the street roast duck and was born, because the price is low, long meat fast, very popular with traders, in the process of breeding, this duck saves money, saves feed, earlier than the same kind of duck out of the pen, saving a lot of profit margins.
Why is roast duck so cheap?
1, as mentioned earlier, out of the bar fast, can save a lot of feed, although the size has, but the nutrition and flavor must be a little worse, can not sell high prices.
2, this kind of duck is generally frozen goods, that is to say, in the slaughter, some valuable duck goods, such as offal, duck tongue and the like, have been separated in advance, duck offal, duck paws and other "parts", in fact, a lot of value.
For this kind of frozen duck, I believe that many farmers do not eat themselves, some duck feathers have not grown full, they have been slaughtered and frozen, the taste can be imagined, the cost of this roast duck is generally not more than 10 yuan, about 8 yuan or so, the vendors through processing, according to 18 yuan a sale, the profit is still OK, catch up with the hot business, a day can also sell two or three hundred.
Can this roast duck be eaten?
As mentioned earlier, we define it as article 3, that is, we can not eat as much as possible, because there are hidden dangers of food safety, in summary, can not eat or try not to eat, in order to covet this cheap, if you put your body, eat a problem, it is really not worth the loss.
Many people often say: "I have mixed to eat 18 yuan roast duck, will you still care about health"? This is actually not wrong at all, but we should also be responsible for our own bodies, have a family, have a wife, and occasionally get addicted to it, and we must not covet this "food".
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