Cashew nuts, one of the world's four largest dried fruits, have a rich and crispy taste, sweet and rich taste, coupled with high nutritional value, so that its sales volume has always been at the forefront of the nut kingdom. Cashew nuts are not only delicious, but also have a high nutritional value, today to take you to a comprehensive understanding, come, long a little knowledge of it!
Cashew nuts are mainly produced in the tropics within 10 ° north and south latitudes, and most of the domestic cashew nuts need to be imported. Vietnam is the main source of China's imported cashew nuts.
The fruit of the cashew tree is interesting, it is divided into two parts, nuts and pears, that is, real fruit and false fruit. The nuts in the real fruit are the cashew nuts we often eat, and it grows on the top of the fake fruit.
Each cashew also has a juicy "flesh" on its butt, which is a fake fruit. In fact, it is a structure called a fruit tray, which was originally used to provide a place for the flowers to attach, the flowers withered, and when the seed grew, it became an expanded top seed structure.
This false fruit looks like a pear, hence the name pear, which is a fleshy fruit formed from a flower holder.
When ripe, the fake fruit is bright red or orange-yellow, soft and juicy, sweet and sour taste is known locally as "cashew apple", which can be sold as a fruit. Cashews can be described as one fruit and two sales.
The "cashew apple" can be squeezed juice or dried to make preserved fruit, and it is used to make wine.
Cashew nuts look exactly like chicken kidneys, so they are also called chicken cashews.
️ Vietnamese cashew nuts contain a large number of unsaturated fatty acids, these substances can ester cholesterol after ingestion, reduce the content of cholesterol and triglycerides in the blood, so that the body's blood viscosity can be reduced, improve blood microcirculation, and have a certain protective blood vessel effect.
This year's new goods with peeled cashew nuts bag net weight ¥25.9 purchase
️ Vietnamese cashew nuts contain a lot of vitamins, fiber and oil, which can help accelerate the peristalsis of the human gastrointestinal tract, which is conducive to the discharge of toxins and waste products in the human body; and oil can help moisturize the gastrointestinal tract of the human body, can help the human body to excrete stool, so the Vietnamese cashew nut has a certain effect of moisturizing the intestines and laxatives.
Vietnamese purple cashew nuts have a crispy taste and can be eaten directly as a snack. Friends who like to eat, Vietnamese cashew nuts can be purchased directly by clicking on the link below.