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Huang Tianyuan This shop Suzhou people ate 195 years and still deeply loved!
Almost all old Suzhou people have the experience of queuing up to buy pastries in Huang Tianyuan
Suzhou pastry name is the most well-known is Huang Tianyuan, a variety of seasonal cake dumplings, from green dumplings, pumpkin dumplings, Chongyang cakes to the end of the year sugar rice cake, it is said that there have been more than 200 kinds of cakes, the most popular 21 kinds, have you eaten?
-- Mint Cake --
In summer, the main cake ball, mint-flavored pastry, is not sweet, there is a special fragrance to eat, and the cake is soft and cool.
-- Mint Muffins --
The mint filling is sweet but not greasy, the taste is fresh, and the muffin on the outside is fluffy.
-- Mint Square Cake --
The taste is fabulous, sticky, wrapped in plenty of mint filling, sweet but not greasy.
-- Plum Blossom Cake --
It is a bit of a cone shape, the surface is scattered with green and red silk and other fruit materials, and the inside is filled with bean paste.
-- Begonia Cake --
Flat round, caramel shell on one side, sweet and crispy, sticking melon seeds, also bean paste filling.
-- Red Bean Cake --
Red bean cake, this cake is very labor-intensive, need to be added layer by layer at different times, steamed cake is sweet and tough.
-- Lard cake dumplings --
The lard cake that the old Suzhou people remember the most is white and crystalline, the green onion is crisp and green, it is best to eat it while hot, soft and moist, oily but not greasy.
-- Sake Cake --
There are two kinds of fillings, rose and bean paste, which are the best when they are just roasted and hot, and the wine is full of flavor, which is relatively sweet, and it feels slightly different from what I used to eat.
-- Mint Peach Cake --
A well-received cake with a strong mint flavor.
-- Yellow Muffins --
It's not very sweet, the pine nuts are very fragrant, and the mint flavor is also good.
-- Waist Cake --
Waist cake, there are poems written quite beautifully: slices cut rice cakes into short strips, fried in green oil to make tender yellow jiao, every year to hold up the wind is difficult to swing, strange Wu Niang less thin waist.
-- Rose Muffins --
The appearance is very pleasing, the inside is full of filling, there are melon seeds, pine nuts, plums, walnuts... and the sweetness is moderate, not greasy.
-- Osmanthus Flower Cake --
The red and white flowers are sprinkled with osmanthus flowers, with a faint fragrance of osmanthus flowers, and there is no messy taste mixed in.
-- Bagel Cake --
Soft and sweet, with pine nuts, melon seeds, green plums, especially the sweet and sour taste of green plums is very novel.
-- Fried meat stuffed dumplings --
One that is very popular in summer, the focus is still on the "filling", the fried meat filling is not a single type of minced meat, but contains "3 meat and 4 vegetarian" 7 kinds of filling.
-- Qingtuanzi --
The green dumplings are made of specially provided Zhengyi grass juice, which has a distinctly clear flavor when eaten.
-- Five-colored Chongyang Cake --
The red ones are rose flavored, the green ones are added to the wheatgrass juice, the purple ones are added to the purple taro, and the yellow ones are added to the carrots.
-- Osmanthus sugar rice cake --
Sugar rice cake, a must-have variety for the New Year, sliced and dipped in egg flowers and fried, is not very sweet, but it is quite sticky
-- Peppermint/Rose Lard Rice Cake --
The fatty taste of lard infiltration is satisfying to eat
-- Red Bean Lard Rice Cake --
With lard and red beans, people who love to eat chew natural "sweet".
-- Fresh Meat Mooncake --
The crust is crispy, the meat filling is salty and fresh, slightly sweet, and the oil is not big or small.
Many festivals in Suzhou are inseparable from pastries, and going to Huang Tianyuan to buy cakes that should be the right time for every festival may be traditional, or it may have been an old habit of decades in the bones of old Suzhou.
Eat all 21 of these pastries
Maybe you can really appreciate the taste of Suzhou
Huang Tianyuan Cake Dumplings (Main Store)
Address: No. 86 Guanqian Street, Suzhou City (next to XuanmiaoGuan)
Tel:0512-67706106
Note: This article is produced and published by "Suzhou Micro Life", and unauthorized reprinting is strictly prohibited.