Yellow River carp, fresh flesh, golden scales and red tail, long shuttle, world-famous, carp jumping dragon gate is said to be it, is China's valuable fish resources.
Among the four major freshwater fish in China, shanghai Songjiang fourgill perch is the most prestigious, but because of its sparse output value and precious variety, few citizens have tasted it.
Songhua River salmon, with small silver-gray scales, orange stripes, up to 40 kg. The plan is small, the color is orange and yellow, the meat is fresh and delicious, the taste is delicious, and the market price is 50 yuan per kilogram.
Xingkai Lake large white fish, mostly between 2.5-3.5 kg, up to 5 kg, Xingkai Lake water quality is clean, rich in nutrients, suitable for the growth of good fish, the meat of the fish is tender and delicious, with kidney and brain, diuretic medicinal value.