Five of the country's top long-established halal stores gathered in Nanjing to celebrate the 170th anniversary of the establishment of Ma Xiangxing Restaurant

On April 23, 2015, Nanjing Halal Ma Xiangxing celebrated its 170th anniversary. On the 22nd, Ma Xiangxing specially invited five well-established halal stores from all over the country: Beijing Donglaishun, Shanghai Hong Changxing, Xi'an Tongshengxiang, Yinchuan DelongLou, Gansu Linxia Hehai Building to gather in Nanjing, around the theme of "Taste the Chinese Halal Flavor and Gather together ma Xiangxing", to create a fine food and culture festival, bringing extraordinary food and feasts to Nanjing citizens.

Nanjing "Ma Xiangxing" brand, founded in 1845 during the Light Years of the Qing Dynasty, has gone through the vicissitudes of the world and tasted the taste of life, and has been around for 170 years today. The original site is located in the Flower Temple Huihui Camp outside the Zhonghua Gate in Nanjing, the current site is located at No. 32 Yunnan North Road, Ma Xiangxing, which was restored in 2006, covers an area of more than 3,000 square meters, which is the top halal restaurant in East China. Today's Ma Xiangxing set "Chinese time-honored brand", "Jiangsu Famous Trademark" and other honors in one, his halal cooking technology ranked in the "Intangible Cultural Heritage of Jiangsu Province", can be called the landmark of contemporary Nanjing city cultural shops.

On the occasion of the 170th anniversary, we planned to launch the "Famous Teachers and Apprentices, North and South Gathering" food activity, through the online recruitment of folk masters and chefs from six major cities to join hands with the culinary PK. Wu Xiaoping, a famous host of Nanjing TELEVISION, Zhu Baoding, deputy secretary-general of China Hotel Association, and Zhou Miaolin, professor of Nanjing Tourism Management Cadre College, together with 12 members of the new media jury, jointly awarded the best matching award, the best appearance award, the best health award, the best aftertaste award, the best creative award, and the best popularity award. At the same time, from April 23, during the store celebration, Ma Xiangxing will hold a one-month series of offline food month activities. Yang Wen