Hello everyone, I am Shu Chen, a person who likes to cook all kinds of dishes and focuses on sharing family food
There is a kind of fast food in the north, it is first baked a pancake, and then the cake is cut into thin wires, accompanied by mung bean sprouts, eggs and other side dishes a stir-fry, it is both a dish and rice, a pot of food, delicious and not expensive, deeply loved by the local diners.
Fried cake is delicious, the ingredients used are also very cheap, the method is also particularly simple, from the preparation of materials to the table, not a few minutes, very convenient and fast, today Shu Chen shared a home-cooked fried cake method, delicious is not expensive, like can try it.
【Home-style fried cake】
Ingredients: shredded cake, egg, mung bean sprouts
Accessories: shallots, garlic
Seasoning: oyster sauce, soy sauce, salt, sesame oil
method:
1. First prepare some shredded cakes, this ingredient is generally sold in supermarkets, you can also bake some pancakes yourself and cut into thin strips.
2. Rinse the bought bean sprouts with water, wash off the dust and impurities on the surface, clean and control the dry water, beat two eggs in a bowl and stir with chopsticks, cut the green onion into pieces, and cut the garlic into minced garlic.
3. After the frying pan is heated, pour in the appropriate amount of vegetable oil, the oil temperature is 60% hot into the egg liquid, the eggs are cut open and fried, scrambled into egg pieces and then put out for later.
4. Use the inner sole oil of the pot to first add the bean sprouts, sauté the bean sprouts for about 1 minute, fry the bean sprouts softly, and fry until they are broken.
5. After the bean sprouts are fried soft, add 3 grams of oyster sauce and 3 grams of soy sauce, stir-fry the spices to make the bean sprouts taste in advance.
6. Then add the shredded bread, the shredded cake is easy to cook, and the shredded cake and bean sprouts can be stir-fried evenly.
7. Finally, add the scrambled eggs, shallots, minced garlic, then add the appropriate amount of salt to taste, stir-fry all the ingredients evenly, and then pour a little sesame oil before leaving the pot to add flavor and brighten.
Well, our northern family loves home-cooked fried cakes finished, delicious and inexpensive quick food, I hope you can enjoy it.
Tips:
In addition to using eggs, you can also choose other ingredients, such as shredded meat, leeks, garlic seedlings, etc.
If you want to know more about family food, please click on the avatar to pay attention to, Shu Chen shares and studies various family food with you every day, learn from each other, grow together, thank you for your support, see you tomorrow!