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Serbian customs

author:World Customs Network
Serbian customs

The Republic of Serbia (Serbian: Република Србија or republika srbija, English: republic of serbia), abbreviated as "Serbia", is a landlocked country located in southeastern Europe, in the middle of the Balkan Peninsula, with an area of 88,361 square kilometers. The capital is Belgrade. Bordered by the Republic of Montenegro, Bosnia and Herzegovina, Croatia, Hungary, Romania, Bulgaria, Macedonia and Albania, one fifth of the Danube, europe's second largest river, flows through its territory.

The official language is Serbian, and English is widely spoken, with 40% of the people speaking English. In addition, there are more people who speak German and Russian. The majority of the country's inhabitants practice Orthodox Christianity, a small number profess Roman Catholicism or Islam, and a few do not.

Serbian customs

Serbs are warm, cheerful, love to make friends, and dress well and well in social situations. When meeting guests on social occasions, shake hands with the guests who have been introduced and give their names. When you meet between friends and family, it is customary to give a hug and kiss each other on the cheek.

Serbs like to send flowers, and the flowers for gifts include roses, lilies and so on. Chrysanthemums are "graveyard flowers".

Serbs are more particular about meeting titles and greetings, and should be preceded by honorific titles such as Mr. , Mrs. , Miss , and title. He is called by name only among family members and close friends.

Dating in Serbia is generally agreed upon in advance, and it is impolite to visit in a hurry, and to submit business cards to each other. When visiting home, it is generally customary to send physical gifts or flowers. Important festivals are used to give gifts to each other, gifts are generally wine, flowers and classic set series of office stationery, etc., when submitting gifts, it is necessary to remove the wrapping paper in person, display and introduce the contents of the gift.

Serbian customs

Serbs like to invite familiar guests or friends to the countryside or tourist resorts for excursions and leisure activities, to promote exchanges and enhance mutual feelings. During this period, a banquet is held, whether formal or informal, the host invites guests to taste the locally brewed spirits and toast each other.

Serbs eat mainly western food with Serbian national characteristics, and they also like Chinese food very much.

They have simple requirements for breakfast, lunch is very important, dinner can be from Jane, love to drink refreshing drinks all year round, and like ice cold. They like to set aside condiments like soy sauce and vinegar on the table. They prefer to eat beef and believe that beef is the most nutritious. They love to eat boiled old corn. However, they eat individually, and always like to eat together with a little salt, which is said to be put in salt for disinfection. They also have a certain interest in Chinese tea, and some people are willing to taste and drink a small cup of tea, but few of them drink several cups in a row.

Serbian customs

Serbs have the following characteristics in their dietary preferences:

1, pay attention to the table with condiments, pay attention to the dishes caramelized and fragrant.

2, taste General taste does not like too salty, love slightly sour taste.

3, staple food to noodles, potatoes are also often used as the main food.

4. Side dishes

Like to eat beef, lamb, pork, chicken, duck, fish, shrimp, sausages, sea cucumbers, eggs, etc.; Love to eat tomatoes, bell peppers, lettuce leaves, peas, onions, cauliflower, sauerkraut and other vegetables; Seasonings love to use raw onions, garlic, peppers, peppers, creams, etc.

5. Preparation Method Prefer dishes made by cooking methods such as frying, stir-frying, frying, baking, roasting, etc.

6. Chinese food Like Chinese Lu cuisine, Cantonese cuisine, Beijing cuisine.

7. Recipes

I admire the assorted platters, egg fried pork brain, hibiscus omelette, roast duck, dried fried chicken breasts, creamy meat rolls, oil-soaked shrimp, crispy chicken, sour apples, gollum meat, stir-fried meat shredded skin, clear soup eggs and other flavorful dishes.

8, water wine like to drink, especially love to drink wine; Drinks such as coffee, orange juice and mineral water are also enjoyed.

9, fruit like to eat apples, grapes, pineapples, bananas, oranges, etc.; Dried fruits love to eat raisins, peanut rice, almonds and other varieties.

Serbian food is typical of Eastern European food, with a hint of Balkan and French flavours. Serbians rarely go to restaurants, so there is a shortage of decent restaurants, most of which are French restaurants. Farmers in the mountains or resorts sell fresh fruit and cheese, milk is rich in fat, many shops sell milk powder, and the streets can see cheap grilled meat with Turkish-style baked cakes, which are still fresh and warm in the morning, and taste the best. Serbia's "fast food" refers to pre-prepared microwave food, and it is more appropriate to have reservations about it.

Eating habits are similar to most European countries, paying more attention to lunch, breakfast and dinner are relatively simple, contrary to domestic eating habits. Lunch usually begins with soup, followed by a main course (usually roast pork, beef or chicken) and a snack.