The food and agricultural products exhibition area has come to "stimulate" the taste buds.
The global food group saveurs & spécialité, which participated in the Expo for the third time, "launched" a number of brands such as Elevie, Bagefu, Les Güll, Kouman, Favna and so on.
Healthier, more personalized food is the focus of Chinese consumers, and savencia launched four new products in China this time.
Aerovi, a brand loved by Chinese consumers, will present a muscarbony cream product with excellent stability and good tolerance to freezing and thawing, as well as a spray-type UHT cream with only 8% added sugar, fragrant but not greasy, and easy to control the dose. The two products can create a variety of cream shapes, bringing consumers a visual and delicious dessert innovation experience.
With the vegan trend of 2021 blowing into the dessert world, savencia's chocolate brand Favna brings Madagascar's first single-origin vegan chocolate, Emandica Almond Chocolate, bringing the pleasure of rediscovering desserts to food lovers seeking healthier, natural ingredients. Ruo Xiangyi, a vanilla brand that debuted at the Expo last year, will bring its latest bourbon vanilla flavor, presenting a high-quality and easy-to-use vanilla flavor.
In addition to the four brand new products, savencia selected a number of star brands displayed at the Expo, including Elevi, which has rich products such as cream, butter and cheese, Favna chocolate favored by star chefs, Kouman, who is known as the "butter expert", and Lesgur, a century-old butter brand that debuted at the Expo last year.
Author: Zhan Yue
EDIT: Bo Xiaobo