"Eating" this thing, tight and "happiness" even life, watching food movies is also,. Unconsciously, the Spring Festival holiday is coming, and I am about to live with my family and elders to see the Spring Festival Gala every day, but this year, do you want to give yourself something different to them?
These food films that make people look at the appetite of the quality of the unworldly, I want Amway to give you, come and save the Spring Festival to see!
1
Julie and Julia
This is the gastronomic story of two women.
One of the lead actors Meryl Streep is Aunt May, who just won the Golden Globe Award for Lifetime Achievement, and she was also nominated for an Oscar for the film. In the play, she plays a real American celebrity chef, Julia Child. It is one of the most popular TV celebrity chefs in the United States, and after more than a decade of hard work, "Mastering the Art of French Cooking", which was finally published in 1961, has been reprinted 47 times so far, and is the best-selling cookbook in the United States.
Julie, a young and depressed New York white-collar worker, decided to spend a year practicing all 524 dishes in Julia's first cookbook, The Art of Mastering French Cooking, and blogging about daily progress.
Three books, a blog, 365 days, 524 dishes, linked the two men together. The structure and rhythm of the story are very well mastered, exuding a soft warmth, and the tones and soundtrack are very warm. It looks full of color and flavor, which is very suitable for you who love cooking and love life.
2
Antarctic chef
Mr. Jun Nishimura, who used to be the chef of the Japan Antarctic Observation Team, created a collection of essays based on his own experience, "Interesting Antarctic Cooks", which is based on this film. The film has no plot or propulsive features, focusing on the daily details of the lives of eight men at the Antarctic Dome Base, with no one else, no animals, not even bacteria.
The loneliness of one person is shameful, but the loneliness of a group of people is happy, and the collective life of eight people isolated from the world is also full of joy.
Even in the icy Antarctica, conditions are limited, but the food inside is still crowded.
3
Heavenly delicacies
An ultra-imaginative, otherworldly food animation film. Your childhood brain hole may have been realized in this film.
Flinder, a young man who has wanted to make more since he was a child and is keen on various scientific inventions but has repeatedly failed, in order to solve the problem of local food scarcity, secretly conducts a study of the superfood machine, of course, according to the plot routine, this research must be successful, and the food really falls from the sky. But things also began to get out of hand, and as the food kept falling, it gradually turned into a global disaster...
For example, spaghetti tornadoes, meatball bombs and so on.
It can be said that this is a gourmet version of "2012", but its overall tone is romantic and interesting, and there are many brain holes, if you eat while watching, it is absolutely very appetizing.
4
Ratatouille
I'm not surprised that the 80th Academy Awards gave it Best Animated Feature.
Lin Quinny, a restaurant apprentice with little talent in cooking.
Remy, a rat with an amazing talent for cooking.
With The help of Remy, Linquini became the new "genius chef", but drove away the hero Remy, and was later exposed. Of course, at the end of the story, after some twists and turns, they are naturally reconciled as before.
But this is not a fairy tale, it is very realistic, the untalented Lin Quinny still has not become a chef, and the restaurant has to close its doors because of the appearance of rats.
None of this is the point, though. When the venomous food critics who finally see food as their life give their own evaluation, I think you will understand why it won the Oscar.
This film is not only humorous and romantic and warm, but also tells you that people should understand each other in reality. If you haven't seen it yet, you can check it out.
5
Greedy Italian
Italian cuisine's dedication to tradition and the ultimate pursuit of the original taste of ingredients are vividly expressed in this documentary. At the same time, it is also interspersed with the discussion of social issues, so that you can understand the italian country more thoroughly.
This is a taste tour of the hometown of two lovely Italian masters, eating and cooking while walking, full of strong Italian local feelings. After watching it, you will especially want to try Italian food, and you may even make a special trip to Italy, because you will find that the most traditional dishes are not in Italian restaurants, it is only stored locally, and it is more enjoyable to taste them locally.
Chef's Table Season 1
David Gelb, the director of this Netflix food documentary, is the director of "The God of Sushi."
The film records the kitchen life of six famous chefs from Italy, the United States, Argentina, Australia and Sweden, telling the understanding of food by six chefs with different personalities and different circumstances, they tell everyone that food production actually needs to be close to nature, you need to know where the ingredients start, good ingredients are the source of a delicacy, and the pursuit of good ingredients can change into a delicate and edible dish.
7
Chivalrous meal
This is a new Japanese drama full of positive energy in 2016.
A gangster big brother who was hunted down by the enemy happened to hide in the home of a college student Who only promised to live, so each episode cooked for him and his friends, which did not take much time and did not cost much, and seemingly mediocre ingredients, even if they were canned and leftovers, turned into magical delicacies by the hands of the big brother.
College students have amazing faces, and gangster uncles are serious, coolly cooking chicken soup and talking about the philosophy of life.
If "Lonely Foodie" is suitable for the middle class, and "Late Night Canteen" is suitable for Wenqing, then "Xia Rice" is more prepared for ordinary people, and the food methods in it are simple, even novice Xiaobai can reproduce it.
8
Seagull Canteen
It's a somewhat bizarre but simple and quiet movie that makes people smile when watching it.
The story takes place in Finland, on a street corner in the capital Helsinki, where a Japanese woman, Yukie, runs a restaurant called the Seagull Cafeteria, but refuses to sell sushi and sake. With her eyes closed and fingering the map to decide her travel goals, Masako, who is attracted by the Finnish air guitar competition on TV and leaves after the death of her parents, goes to Yukie's shop to help.
The diners of the Seagull canteen are also very strange, young handsome young men who are fascinated by culture, Finnish old ladies who are attracted by the aroma of cinnamon rolls, middle-aged men who have worked there but can't forget the original coffee machine, middle-aged women who ran away from home to buy a drunken cup of poured because their husbands ran away from home... These interesting and real people, around the seagull canteen, formed a faint friendship.
There is a rare simplicity in the temperament of the film, there are not many scenes, but the pure coast, the colorful market, the bright and slightly wet forest, is enough to pin the viewer's yearning for Finland, which is a stable and peaceful world, as if through the lens, you can also smell the faint aroma of coffee inside.
9
Chocolate
It is worth watching the old film, about chocolate, will also face the conservative, traditional, kind but repressive culture, how people should pursue themselves.
The story takes place in 1959 in a scenic, but conservative and repressive French town. One winter, the single heroine brought her 6-year-old daughter to the village and opened a handmade chocolate shop opposite the town church. Delicious chocolate, which represents joy, happiness, and pleasure, collides with the traditional concepts of moderation, conservatism, and hard work.
The rich and sweet chocolate, and the lingering ambiguity in the film, are the most impressive things about this film. Juliette Binoche and Johnny Depp, 17 years ago, also pulled the film's face to a pleasing level. Delicious chocolate, just one sip, is enough to warm people's hearts.
Another interesting thing is that I don't know if the chocolate is too delicious... This will still wait for the heroine to feed the chocolate Johnny Depp, and 5 years later opened a chocolate factory of her own ("Charlie and the Chocolate Factory") ...
10
Chef
A very humorous food movie, full of French cold humor.
Jean Renault stars Samsung chef Alexander, who is highly respected but challenged by molecular cuisine, and Jack, a young chef who is passionate about cooking but is not known for his intelligence, who works as a painter in a nursing home.
Two chefs, one old and one young, who regard cuisine as a faith, met and united by chance, representing traditional cuisine and common pk molecular cuisine.
After reading it, people will smile and have a big appetite.
11
Moon generation head pudding
This movie is recommended for you who like desserts.
Ryo Nishikido plays Yashinbei, who is a genius at making foreign fruits. Accidentally traveling from the Edo period to modern-day Tokyo, he meets Hiroko, a divorced mother who is alone with her children, and in order to repay the favor of taking her in, Yasubei begins to take care of all household chores. In the process, he was exposed to Western-style dim sum and showed amazing talent.
The film devotes considerable space to the scene when Anbei makes pastries, from creamy strawberry cake to chocolate cake, a series of colorful pastries are born under his hands.
The combination of food and family warmth has always been a masterpiece of Japanese cinema. Although the plot is traversal, the film is very simple, the plot is not complicated and unscathed, plain and gentle, but it can bring unexpected emotions.
12
New Year on the tip of the tongue
Finally, I would like to talk about "New Year on the Tip of the Tongue", which is a documentary film about "returning to time" and "finding the taste of the year", which belongs to the feelings of Chinese.
Li Lihong's narration is thick and deep, and it is eloquent, surrounding the Chinese New Year's EveChinese New Year's Eve rice and showing the oriental folk culture. From the north to the south, coastal ports and Taiwan regions, a variety of all-encompassing, colorful and fragrant delicious dishes, the cooking process is clean and neat, and the final product is all mouth-watering and drooling.
If you don't eat something delicious while watching this film, it will definitely cause critical hit damage, and if you are not in your hometown, you may even cry.
Resources for these movies are easy to find, if you want to watch online, ask for help a station or b, or search directly online. Well, without further ado, this list of films should be enough for you to pick a favorite Spring Festival, right?