There are many kinds of food in our country, which is already a fact known to domestic and foreign foodies, and many domestic friends will laugh at foreigners who do not even say the name of the dish. This situation has been refuted by domestic netizens, who have selected these six dishes to ensure that you will blush after reading it. Claiming to be an authentic foodie, you can't even pronounce which delicacies it is, you may wish to follow along to see a strange.
The first type: the chestnut
When traveling to Shanxi, the local gourmet friends took it to eat, in fact, many roadside restaurants have been made, although the taste and taste are slightly different, to say whose correction, it is really impossible to confirm. It is somewhat similar to the small size of the large cake dish, but there is a difference, if you really can't guarantee that you pronounce it correctly, it is more appropriate to buy it directly.
The second type: chicken
When Xiaobian traveled to Chongqing, he ordered this dish alone, looking at the promotional pictures was very tempting, and there were more people eating. The waiter is around but does not know how to read, nor is it embarrassed to search directly, so I had to point to this dish, which will be embarrassing to imagine, and I still think of it and blush.
The third kind: fin rice
Foreign friends, when they first saw this kind of food, they did not dare to eat it, of course, it was certainly not because they could not be named, but they could not stop after eating, and the soft and sticky taste was too tempting.
The fourth kind: eight treasures have clam rice
Just looking at the name, I already feel confused, in fact, most people will call the more familiar Eight Treasures Green Crab Rice. There is a clam in the name of the meal is the abbreviation of the cockroach, the southerners know what the ingredients are, and the northern foodie partners can't help but shake their heads, in fact, it is a common green crab, and the delicious taste is imaginable.
Fifth: water chestnut
If you read out what it is called in passing, it is not a southern native, or an authentic foodie. We all know that this is the name of the common horseshoe itself, whether it is dipped in sugar or meat when eating, it is a super tasty existence, and it is not easy to read it accurately.
Sixth: mash
When eating this food, foodies are also divided into two extremes. Some people especially like it, they will not move their feet when they see it, and they are unwilling to go without tasting two bites; if they happen to be the group of people who do not like it, they will smell the unique brew aroma, and they will avoid it far away, and even affect the appetite of the next meal. As for reading out the name, it is really difficult.
Then there are foreign foodie friends, see the Chinese food there with their hands to order food, but do not secretly laugh next to it, otherwise there are just these kinds of people who are asked for advice, how embarrassing is it to read it? I wonder if you have ever had such an experience?