Welcome to the second sister's article that teaches you to make fried flower new year goods. This picture and text is the original work of the second sister's cuisine, and it is strictly forbidden to reprint and plagiarize. If you have any food ideas, you are welcome to communicate with me. The second sister cuisine, teach you to make home-cooked delicacies.
New Year's Day these days do not have to go out, you can also eat delicious snacks, we need to fry some New Year goods to eat during the New Year, of course, the second sister's family is no exception. Before the second sister made some fried twist flowers, croquettes and other fried dishes for the family, the family said that it would be better to let the second sister make some new tricks to eat. So the second sister thought that she could make some fried flip flowers for the family to eat, so that the bite of a crunchy crunchy taste is really delicious, and after the tea or when chasing the drama at home, eating some fried flip flowers as a snack tastes really good. Compared with the snacks bought outside, the second sister feels that at home to make some snacks that belong to the New Year period, both can feel festive and eat also feel very meaningful, the second sister after making this snack to the family to eat, in the time of watching TV, the family crunched and creaked to eat without stopping, more delicious than the snacks sold, looking at the family love to eat the second sister also said this method of fried flowers.
1. Crispy and delicious, sweet taste
This fried flower can not only be stored for a little longer, but also the texture of the fried is very crisp, plus a little sugar is added to the ingredients, so the taste is very sweet and delicious.
2, the method is simple
The second sister to do this delicious turning flowers looks exquisite and very much rice, but this method is not too difficult, I believe that you can understand by looking at the flower turning process made by the second sister, in the tips, the second sister will say the precautions for making flip flowers, and everyone can learn the practice of turning flowers.
【Ingredients required】
Ingredients: 250g of flour, 2 eggs.
Auxiliary materials: 25g of sugar, edible oil to taste.
【Start making flip flowers】
1: First, after putting the flour in a bowl, beat two eggs into it and then add sugar to it.
2: Add warm water to the flour in a small amount of times, and then add water while stirring with chopsticks to make a dough with moderate softness and hardness.
3: Dip the dough in flour to prevent sticking and roll out into a dough about 3 mm thick.
4: Cut the dough into the shape shown in the picture, the width is about 2 cm, and the length is about 5 cm.
5. After stacking the two doughs together, make a cut in the middle.
6. Turn the dough skin of the back from the middle part to the front to make the flowering effect shown in the following figure.
7, put a sufficient amount of cooking oil in the pot, wait for the oil to warm up, put the finished tumbling dough into it, fry until golden crispy and make a successful fried flip flower New Year goods.
Let's look at the effect of the fried flowers made by the second sister, is it not good to look at it?
1, kneading the dough of the Flower New Year goods has a skill
Before making the dough, the dough we make is not as watery as the dough cake, so that the tumbling after frying will be more crispy, so that we will not be soft when we make the fried flip.
2, fried flower New Year goods have skills
When frying the flowers, we must wait for the oil to be warmed up and then fry, so that the flowers can be formed in direct contact with the hot oil, otherwise the cold oil is easy to soak the soft flowers, and the flowers made are easy to break.
The above is the article written by the second sister in the New Year, welcome everyone to pay attention to the second sister and communicate with me!