Recently set off a flour frenzy, everyone became a foodie, with flour to make a variety of delicious snacks, this time idle at home is also boring, out of the purchase is also risky, to share a family version of Sachima's approach, do not need to make noodles, do not take a long time, knead everything can be done.
Ingredients required: 250 grams of ordinary flour, 3 eggs, sugar, maltose, water
Step 1: Beat 3 eggs into the flour, stir into dough, knead into a smooth, slightly soft dough and serve for 10 minutes.
❤ Only eggs and noodles are used, and the finished product will be fluffy and soft, which can save a lot of cumbersome steps compared to noodles.
❤ If the added eggs are too small, you can add eggs or warm water appropriately.
❤ Let the dough be in place, it is not easy to rib, and the finished product will be relatively softer.
Step 2: After the dough is ready, there is no need to knead, sprinkle the appropriate amount of dry powder on the board, roll out the dough flat with a rolling pin into rectangular crusts, first cut into wide strips and then cut into thin strips for later use.
❤ During the period, be sure to sprinkle more dry powder to prevent stickiness, and shake it after cutting to avoid sticking the long strips together.
Step three: prepare a pot of hot oil, the oil temperature is 60% hot into the long strip, the medium heat began to fry, until the floating volume became larger almost on it, do not fry for too long, although the color is good for a long time, but the taste will not be crisp or crispy and hard to eat, fried well, the container can be laid with some oil paper, you can absorb the excess oil on the surface.
❤ How to measure oil temperature? The clean and dry chopsticks are inserted into the oil pot, and the surface is immediately dense with bubbles.
Step 4: Start a pot again, add sugar, water, maltose, medium heat slowly melt the sugar and maltose, and then change the small heat to evaporate the water, until the chopsticks can be picked up to the state of drawing silk, at this time add white sesame seeds, pumpkin seeds or red dates crushed, raisins and the like, stir well and then put into the fried noodles, quickly wrap out of the pot, put in the mold, the surface is pressed tighter.
❤ I have tried many times, syrup one-time to boil more, too little sticky is not tight, easy to disperse in the later stage, there is a key point must be pressed tighter, syrup is not enough external force to make up.
Step 5: Let it cool and cut it into small pieces and eat it.
Conclusion: Flour is magical, can be made into a variety of delicious food, idle at home is also boring, you can use flour to make a variety of delicious pastries, snacks and other delicacies, this sweet food is very popular with children Oh.
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