To say that eating Sichuan cuisine, in addition to the local Sichuan, the most people who eat Sichuan cuisine in the country may be Hubei people, and the tastes of the two places are relatively close. Wuhan also has a lot of authentic Sichuan restaurants, today recommended these 7, let's take a look.
Chuanba taste
Chuanba tastes very easy to find, and the sign is quite eye-catching. It's already around 8 p.m., and the diners inside are still basically full. Traditional fish fragrant meat shredded basically every table must be ordered, the real Sichuan flavor, only shredded meat without bamboo shoots and no shiitake mushrooms Oh! One bite down that is called solid, sour and sweet very under the rice.
Boiling fish is especially popular with guests, red oil spicy does not hurt the throat and does not choke people, fish fillets are delicate and tender, it is also very flavorful, and it is very touching to eat. Chuanba waist flower is not fishy at all, the tender taste is very good, the overall atmosphere of the store is very lively, the per capita consumption is not high, suitable for a large group of people to eat.
Address: Jianghan District Youth Road No. 308 Garden Road Commercial Street b-121 (near Wangjiadun Subway Station)
Old Chengdu style restaurant
This family has also been doing it in Wuhan for some years, and many people have said good! Casserole beef tastes great, white radish is cooked more and more rotten, beef is cooked for a long time, and the soup is also very fresh. In addition, the hand-torn cabbage, boiled fish, shredded fish and other shredded meat taste good!
Address: Jianghan District Hankou Wansongyuan Road No. 17 (opposite Wuhan Square)
Golden mist both
A very authentic Sichuan restaurant, the owner is from Sichuan, the taste is very authentic, the main dish is garlic white meat, fish fragrant meat shreds, with enough dried peppers, eat spicy.
Husband and wife lung slices tender and spicy, fish fragrant meat shredded is a feature, I heard that the authentic fish fragrant meat shredded is no carrot shreds and bamboo shoot shreds, the taste is sweet, easy to eat. The red bean paste is delicious, very viscous, and it is also particularly spicy.
Address: No. 64, Taipei 2nd Road, Hankou, Jiang'an District (near Taipei Road)
Spicy alley
Many people say that it is a bit similar to the golden fog, but it feels that the spicy alley is more like the Shanghai version of the golden fog. The golden mist is spicy and garlic-scented; all the dishes in spicy alley are slightly sweet, spicy enough, a little spicy and slightly sweet.
Garlic paste white meat: the meat is completely lean, the taste of garlic is much less, soft, a little salty, a little sweet.
Mao Blood Wang: The impression should be that everything should be flavored, this one has yellow throat, hair belly, pig blood, bean sprouts, it feels that everything is not tasted, but the taste is still salty.
Mapo tofu: Tofu is very tender, this is the only one worthy of appreciation, the meat foam juice is sticky, like paste rice wine.
Address: Jiang'an District Construction Avenue Yunlin Street Exit (near Wuhan TV Station Radio and Television Building)
Yujia Small Restaurant
This shop really makes a Sichuan flavor, no matter how small the store is, there are a lot of people! The queue starts after 5:30 and when you get to eat it you'll feel like it's all worth it!!!
First of all, say fish fragrant meat shreds, here is known as the most authentic fish shredded meat in Wuhan, many people will mistakenly think that there are bamboo shoots carrots outside now is authentic, but in fact, Baidu will find that the authentic fish fragrant meat shredded is fried with onion and ginger meat, there is really nothing else messy, you can say that the fish shredded meat here is fried meat with green onions, but this is indeed the most authentic fish shredded meat, spicy sweet and sour into one, tender meat to the extreme, every table must be ordered!
Fish has three flavors of pickled pepper fish, fresh pepper fish, spicy perfume fish, two people can order river carp, grass carp on the pound selling each too big two people generally can not eat. The focus of the fresh pepper taste is hemp, a large pot on the end, the clear soup is full of green pepper and green pepper, the content is tofu and fish, seemingly simple, drink a mouthful of soup, the soup oil and mellow, the taste of hemp makes the lips swollen, no spicy, just simple hemp, but can not stop ~ ~ ~ River carp meat fat, not greasy, great!
Address: Hongshan District LuojiaShan Street No. 5 (near Lanling Road)
Bashan Shu Shui Chuan Restaurant
This restaurant is made of exquisite Sichuan cuisine, the dishes are oversized, and I feel that I can't finish eating according to the head of the order. The taste of the dish is generally oily, spicy and salty, and the taste is still good!
The utensils in this shop are also very fun, and the one is big. The amount of Mao Blood Wang is very sufficient, and the team that likes to eat spicy must order it, and the spicy is very enjoyable.
The best fairy crab is the restaurant's signature dish, which is made with the finest meat crab and beef grains, as well as sprouts. After eating the crab, you can use the ingredients inside to process the rice and cook the noodles.
Address: Jianghan District Jiefang Avenue No. 628 New World Department Store k11 new food art b1 floor (near Youth Road)
Kitchen loach village
"Kitchen Forest" family in the cedar road rooted in many years, loach donkey meat 118 yuan a small pot, red tong tong a pot served, super protein.
The loach in this shop is particularly fat and tender, and it is very slippery. There is also a skin donkey meat taste good, looks fat, but eat lean side tender and refreshing, with the skin part, no fat greasy feeling, more collagen viscous and tender, plus the spicy soup, eat that is called a refreshing yo!
Address: Jianghan District Cedar Road 25 Special No. 1 (near the New World Department Store, old street barbecue diagonally opposite)