Sorghum caramel is a traditional specialty of Shandong,
It has a history of hundreds of years,
Sugar paper pattern color is simple,
Hide fond memories.
Sorghum with sugar, starch,
Malt, water, sorghum, etc. as the main ingredient,
Boiled by traditional craftsmanship,
Known for its "elasticity, toughness and softness",
Eat without sticking teeth,
Slightly sweet and refreshing, suitable for all ages.
