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Harbin traditional time-honored brand: Old Dingfeng

Harbin traditional time-honored brand: Old Dingfeng

Lao DingFeng Pastry is a famous long-established brand in Harbin, which has a history of more than 60 years. In particular, the mooncake is the most famous, with the characteristics of crisp and sharp mouth, delicate and soft, multi-flavor fusion, unique aroma, and long-term drying. Many have been named as national excellent and ministry excellent by the state. In particular, the Old Ding Feng Moon Cake made by Xu Yuduo himself has long been famous and famous in Nine Continents. The secret of the survival of "Lao Dingfeng", a century-old pastry, is to adhere to the nationality, adhere to the popularity, and adhere to operability.

Honors: Sichuan shortbread mooncake, honey-made hundred fruit mooncake and other famous products, by the state rated as the national excellence, cake, crispy small fruit snacks, a bite of crisp, open mouth smile and other eight kinds of famous products, by the Ministry of Commerce rated as "ministry excellent", and children's cream preserved fruit, cake, changbai cake, sagema and other six kinds of famous products rated as "provincial excellent"; at the same time, all the pastries of Lao Dingfeng, thousands of flower samples, have been awarded the famous brand of Heilongjiang Province and Harbin City, of which 66 sets of mooncakes, 217 varieties of patterns are rated as Harbin top ten famous brands. Lao Dingfeng's mooncake pastry masterpieces have continuously won the National Gold Award and Silver Award. In the 1994 national 100 mooncake boutique evaluation, Lao DingFeng mooncake won the first place in the boutique. Experts praised its exquisite mooncakes. It is believed that the moon cake has formed a unique flavor of lao Dingfeng's texture, type, color, taste and fragrance. Its selection of materials is excellent, the formula is scientific, the process is unique, the skin filling is uniform, the shape is diverse, the variety is varied, the color is bright, the pattern is clear, the sweet and crisp pine, the light and refreshing, the aftertaste is long, soft and delicate, and the elasticity is rich. With the spirit of continuous innovation, Xu Yuduo has continuously updated the varieties of mooncake pastry production, which is well received by the people of Heilongjiang.

Article source: Xiangha Network