Hello everyone I am a college student who has just graduated and is ready to go to the society, I like Chinese food, I want to introduce Chinese food to everyone, I will share food every day, I hope you can pay attention to me. #美食 #
Now with the improvement of the quality of living, more and more seafood appears in front of our eyes, before they have set goals, after growing up to eat a big meal, the dinner must have seafood, has now been realized, the previous economic backwardness, do not dare too much luxury too much, did not expect the national economic development so rapidly, seafood has become a very common food.
Chinese cuisine has been passed down for thousands of years, cooking methods are also various, so the cooking of seafood is also relatively simple, now we will see more or less on the Internet, which place shrimp "flooded", there is no way to clean up this kind of news, in our China has never happened, because China's chefs are too powerful.
In recent years, India's spoon shrimp flood, like sold to China, but our foodies have refused, netizens: it is impossible to buy.
In fact, in India, the spoon shrimp, in our country there is also a name called Pippi shrimp. It is sold in Fujian and Zhejiang in China. Moreover, India is not the origin of spoon shrimp, it is india that breeds through imports, but due to the tenacious vitality of spoon shrimp and the short growth cycle, it soon occupied various waters in India, causing serious impacts on India's aquatic organisms.
But in India, due to the customs in their lives, they rarely eat this spoon shrimp, and when they found that Chinese like to eat it, they were ready to sell the spoon shrimp to China at a discount. Originally, Pippi shrimp was very popular in China. But hearing that it is produced in India, the small partners are still discouraged, because we know that India's water environment is not good, and we are now paying more attention to food safety.
Seafood is now very common, but still pay attention to the safety of hygiene, for the health of our body, we still have to choose those seafood with a better environment, do not covet cheap to eat bad body.
The above is what I shared today, welcome to comment and support me. #美食品鉴官 #