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An ultra-luxurious combination of sea urchins and ham? Lao Pengcheng's Wuren mooncake is on fire

It is the Mid-Autumn Festival again, and the major brands have changed their patterns to produce mooncake gift boxes, but our purpose has long been not only to fill the stomach, but also to pursue the sense of gastronomic rituals. Those single-flavor mooncakes combined with ordinary and uninspired packaging make people just want to say no!

Lao Pengcheng, a local brand focusing on Shenzhen souvenirs, brought a super luxurious filling combination of sea urchins and ham this year - Lao Peng Cheng sea urchin Wu Ren Golden Leg Mooncake. In addition to the solid materials, the packaging also played with the national tide and made sufficient efforts.

At present, this Lao Pengcheng sea urchin Wuren Golden Leg Mooncake has been shortlisted for the "Shenzhen Souvenir" qualification of the Shenzhen Municipal Consumer Committee and has been unanimously praised by the industry.

A piece of mooncake that can make people's lips and teeth leave a fragrance, the ingredients are good or not is the key, the sea urchin used in the old Pengcheng sea urchin Wuren golden leg mooncake is from China's high-quality sea urchin production area - Shenzhen Dapeng. The top sea urchins bred in the clear sea are steamed and fried, and then wrapped in mooncakes together with Wu Ren and Jinhua ham, spread out and kneaded, molded and baked. Fresh ingredients and a complex production process add the ultimate flavor and rich texture to the Lao Peng Cheng sea urchin Wu Ren Golden Leg Mooncake.

An ultra-luxurious combination of sea urchins and ham? Lao Pengcheng's Wuren mooncake is on fire

Fresh sea urchins with sticky teeth

An ultra-luxurious combination of sea urchins and ham? Lao Pengcheng's Wuren mooncake is on fire
An ultra-luxurious combination of sea urchins and ham? Lao Pengcheng's Wuren mooncake is on fire

The finished mooncake crust is thin and thick, crisp and soft

Lao Pengcheng sea urchin Wu Ren golden leg mooncake strictly selects every quality raw material, and the quality is superior from the source, which is the key to good taste.

Nowadays, "national tide style" has become the new favorite of young people's fashion culture, and more and more young people will use "national tide style" as a new form of pursuing self-expression and fashion attitude.

Lao Pengcheng sea urchin Wuren golden leg mooncake is newly upgraded this year, combining traditional elements with the current simple aesthetic. Elements such as Nantou Ancient City, Dameisha Beach Park, Kaihuang Cattle, and Overseas Chinese Town, which are rich in Shenzhen characteristics, are added to the design. The whole package has both the characteristics of local symbols in Shenzhen and the temperament of Chinese aesthetic charm and national tide.

The packaging uses the classical jade blue as the main color, and the image of sea urchins and waves is used to extend the decorative pattern. The gentle jumping waves and radiating lines make the packaging of the old Pengcheng sea urchin WuRen Golden Leg Mooncake full of rhythm and movement.

An ultra-luxurious combination of sea urchins and ham? Lao Pengcheng's Wuren mooncake is on fire

Packaging inspiration derived from sea urchin extensions

The gilding process on the surface not only highlights the main elements of the design, but also makes the whole show a luxurious and restrained simple texture, which shows the national trend temperament.

An ultra-luxurious combination of sea urchins and ham? Lao Pengcheng's Wuren mooncake is on fire

Stylish symbolic design

The Mid-Autumn Festival mooncake is more of a sincere blessing from the giver and the transmission of personal aesthetics. Old Pengcheng sea urchin Wu Ren golden leg mooncake, from the inside to the outside have made sufficient efforts. How can such a sincere gift to relatives and friends not be impressive?

A round of bright moon, sending relatives and friends unlimited thoughts.

A piece of moon cake, full of infinite expectations for reunion.

With the company of Lao Pengcheng in the Mid-Autumn Festival, it will surely harvest happiness and satisfaction.

An ultra-luxurious combination of sea urchins and ham? Lao Pengcheng's Wuren mooncake is on fire