Alcoholic liquor = drink, does drinking a blended "drink" count as drunk driving? Netizen: Sin plus one
Liquor new national standard, kick out alcohol liquor. So the question is, is drinking a "drink" of blending count as drunk driving? Netizens joked: Sin plus one. It is really "sin plus one", not only "two lines of tears of relatives" but also easier to get on than after drinking grain wine and wine, and the taste is not as good as pure grain wine, but it is not "sin plus one class"! Therefore, you have to drink pure grain wine.
It is also particularly important to remember: "Drive without drinking, drink without driving".
At present, there are still many alcoholic liquors on the shelves of supermarkets, and you must pay attention to these 3 points when choosing wine. Make sure you have a good selection of pure grain wines.
1. Look at the execution number
(GB/T 20822) This number is solid-liquid liquor
(GB/T 20821) This number is liquid liquor
When encountering these two types of numbering, avoid it.
2. Look at the ingredient table
The bottle will have a table of raw materials, depending on whether the raw materials are all water and pure grain, if there are additives such as alcohol flavor, this kind of do not choose.
3. Rub your hands and smell the incense
Pour a small amount of liquor into the palm of your hand and rub it together. Then smell the incense, if there is a scorched smell of grain, it is pure grain wine. If the taste is pungent and smells bad, the smell of alcohol is very heavy, then congratulations on buying alcohol.
Soon there will be winter, and the liquor bureau will be more and more, sharing 3 "waist" pure grain wines to everyone, and the mid-range liquor bureau will drink it. Enough noodles, and the price is cheap and affordable.
The first paragraph: Old Bai Fen Seal altar 15
Price range: 229
Fragrance type: fragrance type
Degrees: 53 degrees
This wine is very suitable for the fragrance type to solve the puzzle, and the characteristics of the fragrance type are basically gathered. The fragrance is full, the overall softness and delicacy, and the price is also moderate.
Gift box, simple and atmospheric packaging, in the medium liquor bureau, it is still very nice to take out. No wonder it has the title of "originator of fragrance", which is indeed not bad.
After opening the bottle, the fragrance is fragrant. The entrance of green apple and pea fragrance is more prominent, the mid-end pattern is not too open, but it is also middle and upper class, the mouth is more neat, and the lower throat is soft and smooth.
"Qing" is the most significant feature of this wine, and "one clear to the end" is very appropriate.
Paragraph 2: Lai Jiuhe secretly hid wine
Price range: 168
Aroma type: sauce flavor type
This wine is brought by friends when they have a drink. He was a full-fledged sauce wine enthusiast, and when he returned from a business trip in Guizhou, he brought back two cases of this wine.
This wine is well known locally, and its distillery is closer to the Moutai factory, just across the river. Its brewing process and raw material selection are in accordance with the standards of premium sauce wine, the winemaker is the former Moutai factory director Li Xingfa's disciple Zeng Chuanzheng made, he himself has been deeply cultivated in Moutai distillery for more than decades, and has a deep achievement in winemaking.
The wine is slightly yellowed like amber and has a soft and mellow body.
The entrance sauce is loud, the heart caramel and floral aromas are prominent, the tail notes are layered obviously, the aftertaste is long, and the empty cup remains fragrant for a long time. After drinking, I neither put my head on the head nor dry my mouth, which is a big plus.
The last time the company dinner, I recommended this wine, the leader is very satisfied, colleagues also said that the taste is good.
The third paragraph: Jian Nan Chun Jin Jian Nan K6
Price range: 188
Aroma type: strong fragrance type
Degrees: 52 degrees
In recent years, Jian Nanchun has been relatively quiet, and many wine lovers have not paid much attention to this brand of wine. This Golden Jiannan K6 is still very good, the big red packaging is very festive, the wine bottle is also very graceful, the wedding banquet is used more, and the usual liquor bureau is also very good.
The taste and aroma are more than the same price of wine, often some wine friends compare it with Wuliangchun, privately think that K6's spiciness is higher, more "cold". The overall aroma is rich, the fragrance is harmonious, the sweetness is clean, and the fragrance is long.
The fourth paragraph: Huashan on the sword Xifeng wine for 10 years
Price range: 156
Fragrance type: phoenix type
Degrees: 52 degrees
As soon as this wine bottle is on, the end is exquisite and atmospheric, and the appearance value can be played. The fragrance is very distinctive, the aroma of the front section of the entrance is gorgeous, the middle section can taste the preserved fruit and dense incense, and the back section is mixed with a hint of cellar fragrance. Overall, the aroma is thinner than in 20 years, but the price is more understandable.
Niche aroma type, like the wine friends can solve the puzzle.
At the end of the article, there are two small tricks to solve the wine:
1. Drink some strong sugar water or strong honey water after drinking, using the principle of permeable diuresis, you can accelerate the excretion of acetaldehyde and ethanol in the body fluids, so as to play the purpose of decanting.
2. Eating some thicker yogurt can give the gastric mucosa a layer to achieve a protective effect, thereby inhibiting alcohol absorption and helping alcohol decomposition.