As a brine family that has been passed down for generations, it has been popular for 6 years just by relying on the word-of-mouth "hype" of diners! Relying on the bottom of the Sichuan brine pot with a century-old heritage, [Zou Ji Niu Bai Wei] fed half of the hot pot madness of the foodie circle.
50+ kinds of spices fresh boiling secret skills old halogen as the base, take super heavy thick brick butter, Hanyuan flower glue, erjing strip devil spicy bell pepper and other high-quality materials into the material. The bottom of the pot boiled, the mellow aroma of the tumbling and the bursting spicy rushed throughout the space savagely.
The seemingly eye-catching red pot makes the taste buds fall into the water but relies on the bottom of this marinade to make you eat the fire. Such a refreshing feeling on the top, you must be recommended to try it by head
Let the nearly 10-meter-long cold cabinet of this pepper, all kinds of net red skewers + must-eat dishes have 100+ kinds, which is really the perfect hi point of the big stomach king!!!
All Ming file kitchen preparations are LIVE straight out, Zou Ji's treasurer is 100% quality control madman, all beef skewers in the store are only fresh plateau yak, must be worthy of your tricky taste buds ~ ~
/Spicy Beef/
This wave of spicy crunch from spicy beef must be 10 strings of base!
The small meat square with thick and round particles, turning clouds and rain in the bottom of the brine pot, a light bite will burst the juice water bomb, and the soft and smooth and spicy and spicy hemp that beef should have are arranged clearly ~ ~
/Spiced beef/
Beef that has not been tempered by sea peppers, full of pure lust...
The heat of the butter red pot and the thickness of the marinade are evenly matched in the mouth, and the unique taste of the spice triggers the third type of taste switch, tender! slippery! fragrant! strong!
/Beef with folded ear root/
The tender and juiced beef of the folded ear root is sifted through the red oil and marinade to remove the irritating and aggressive smell, but instead stimulates the attributes of ta [human cookies]!!
The compound taste of spicy and sweet in chewing is really a bit addictive to the family!!
/Celery Beef/
The tender yak and parsley are tangled together to dissolve the choking of red oil.
Let the original rich and mellow aroma of beef be kneaded into the crisp and fresh celery aroma, which is really good for cp!!!
/Ginger Beef/
I was tricked by the ginger, and I really couldn't stop the spicy feeling of tearing...
Creatively mixed with the bottom of this marinated pot, the soothing ginger flavor and red oil make people call out howpay!! Instantly enter the frenzy mode~
/Coriander beef/
The ultimate nemesis of "Oil on Earth" is online!!! The hot and spicy red soup is filtered by coriander and the smell is not greasy
I can say that the coriander fear of this pepper is really perfectly cured, and the crisp and smooth touch of chewing is infinitely climbing, Bashi!!
/Beef with pickled peppers/
The seemingly unremarkable pickled pepper beef, the moment I bite it, I know that I am sloppy!
Before he could react to the smoothness of this sudden intrusion into his mouth, the sour and refreshing juice slid directly into his throat wrapped in a rich meat aroma, and the spicy king chose it!!!
/Beef tongue/
As a cattle eating expert in the circle, Zou Ji is the most careful to grasp the careful thinking of foodies. This pepper can boast of Haikou, and other places will not find the same flavor type~
Thickly sliced beef tongue and blanched for 5 seconds, dipped in the original soup dish or the store's star dry dish, spicy and full of chewy head!
/Tripe/
The flexible tripe sucks in the brine and spiciness like crazy, and the fresh and crispy chewing sensation is so addictive!!
10 strings of pick-up is the base exercise, fast rush ~
/Beef tendons/
Q Meng's beef tendon is a must-eat for little fairies, and every bite is a collagen flash.
Crisp and crisp with chewy head, crazy bouncing between the teeth of the thrill, really, rhythm master !!!
/Cow Hearts/
Is there anything like i cow heart?
The oversized beef heart meat is simply marinated with the secret ingredients of the teacher, and the tight meat is wrapped in a spicy sauce, and the thief is energetic in one bite
"Upside Down - BullShield Player"
The halogen family can not do without this housekeeper's signature, the brine skewer series has all been secretly prepared through a century of formulas, and the taste buds are convinced by one bite. Crisp and chewy, the more spicy the duck heart, the claw lover's life chicken foot duck paw, the county handle and dried beans are also fragrant to swallow the tongue... This pepper is highly recommended!!!
/Yellow Throat/
After the thick and crisp yellow throat allows the original soup to fully invade, the crisp and refreshing taste is delicious to the point of calling for help!
Spicy and refreshing "fire-breathing beef" meat is lurking in the rows of juice bombs that explode with one bite, which is full of flavor!!
/Hairy Belly/
The more prickly the hairy belly, the more extreme, and the bottom of the brine pot collides, and the whole portion cannot be stopped from being addicted
/Duck Intestines/
Fresh duck intestines with powder filters, this color number is really difficult not to attract people to commit crimes ah... The hot noodles are the most diorable, a mouthful of great satisfaction!!
/River Fresh/
I like to eat river fresh, it is simply a double kitchen ecstasy! Such a unique pot bottom to take a small fish, the new world unlocked ~
30+ branches across the country, opening a pop-up brand of brine-flavored hot pot, Zou Ji Niu Bai wei has successfully fired out of the circle from Da Pi. Located at No. 433 Wangcong West Road, the flagship store of the 1000㎡ area is worth punching!
Chengdu street well style with screen neon contrast, hand-painted wall paintings with Rongcheng elements, and the brand red that can be touched everywhere: A light country tide fashion in its own right.
1000㎡ large space, indoor posing out of the film, open air to eat, how you show the sense of experience are super online!!! Foodie radar aiming, tonight the whole army attacked ~