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How to preserve the efficacy of fresh basil leaves

Basil leaves have the effects of wind relief, dampness and neutralization, qi and blood, detoxification and swelling, etc., which can not only be used as a medicinal use, but also as a seasoning. Do you know how to preserve that fresh basil leaf? The following small editor to tell you.

How to preserve the efficacy of fresh basil leaves

How to preserve fresh basil leaves

First, the refrigerator is kept fresh

There are several different options for freshness preservation:

Basil leaves are packed into plastic bags and briefly stored in the refrigerator. Insert fresh basil leaves into a bottle with water before placing them in the refrigerator and serving as soon as possible. Place the fresh basil leaves in a dedicated preservation device and follow the instructions above.

Second, the refrigerator is frozen

There are also some simple ways to freeze the basil leaf in the refrigerator.

Prepare the basil leaves to be frozen, wash and dry. First, pluck all the leaves from the stem. If you're going to try a second freezing method, you'll definitely want the basil leaves not to change their flavor, so throw away the stems. Wash the basil leaves thoroughly, taking care not to rub the leaves. Finally, use a salad remover to remove excess moisture from the leaves, or dry the leaves directly on a towel.

Cryopreserve basil leaves in the same way as pesto sauce. Grab one or two handfuls of basil leaves and put them in a food vessel, add extra olive oil and a little salt, chop the leaves into a puree, and add olive oil to isolate the leaves from the air so that the leaves retain their color and taste. Then put the basil leaf puree into a small, sealed container with a little olive oil on top, and placed in the refrigerator. After thawing, you can also add other ingredients of your favorite pesto sauce.

How to preserve the efficacy of fresh basil leaves

The efficacy of basil leaves

The application range of this plant for people is relatively wide, because it can be used externally or internally. Generally speaking, basil will be used as a formula for Chinese herbal medicine, which is also very helpful for the treatment of some diseases.

Basil leaf has the effect of wind relief, dampness and neutralization, qi and blood invigorating, detoxification and swelling; At the same time, it can also treat cold headaches, flatulence stagnation, fever, cough, eye and nose congestion, bad breath in toothache, accumulation of food, swelling pain, vomiting diarrhea, low back pain and sperm, infertility, yellow sweating, eczema rash and itchy symptoms.

If you have symptoms such as pain, menstrual irregularities, bruises, snake bites, dermatitis eczema, etc., trying to use basil leaves can also have a certain relief effect.

Aren't the benefits of basil leaf very diverse? You may wish to keep it at home, you can add food delicious, there is a treatment for a certain number of minor diseases Oh!

Basil leaf is a good seasoning and has many effects. However, many people do not understand how to preserve fresh basil leaves, let's take a look at the preservation methods and effects of basil leaves.

How to preserve the efficacy of fresh basil leaves

What is the difference between basil leaves and pizza grass

Basil, also known as lanxiang, currently has sweet basil, holy basil, purple basil and so on the market. Its young stems and leaves can be adjusted to make a cold dish, which can also be fried or made into soup. Basil contains volatile oil, the taste is spicy and warm, and it has the effect of soothing the wind and gas, dissolving moisture and digestion, invigorating blood and detoxifying. It is also a good choice to relieve symptoms such as external headaches, flatulence stagnation, hospital pain, diarrhea, and menstrual irregularities. Therefore, in addition to the delicious addition of ingredients with basil leaves on the table, its medicinal effect is also a must!

Pizza grass is also a commonly used seasoning, and its nicknames are: oregano, majority, pizza grass, Red Queen yarrow and so on. Pizza grass can be consumed by the average person. Pizza grass tastes a bit bitter and peppery spicy. Because of its rich spicy aroma, it is often used in cooking to add flavor and remove the smell of meat. Families who like to eat meat can always be prepared!