Taste is the clue of memory, many people's memories of old Nanjing, are inseparable from the taste of the old times, let alone forget those disappeared Nanjing's time-honored foods.
<h1 class="pgc-h-arrow-right" > Gong Daxiang series preserves</h1>
Gongda Xiang candied fruit
On the Shengzhou Road leading to ShuixiMenmen, there is an old shop with five golden signs of "Gongda Xiang Candied Fruit" hanging on the front of the gate, and more than ten workshops and warehouses are closely connected to the factory, which is the long-established "Nanjing Gongda Xiang Candied Fruit Factory" founded in the early 1930s, which is the only factory in Nanjing to produce candied fruit. However, it faded in the 1990s in the industry adjustment.
In the past, there was an old saying in Nanjing: cigarettes should smoke three forts, and candied fruit should run away from Gong Daxiang.
Gong DaXiang's preserves are unique in the north and south, and there are many original varieties. At its peak, the products reached more than 100 varieties, winning the favor of consumers at home and abroad. Gong Da Xiang's production of gong brand plum, seven precious plums, hawthorn cakes, sugar lotus seeds, orange cakes and grapefruit cakes are all representative products of the factory and traditional products. The story of "hoping for plums to quench thirst" during the Three Kingdoms period has always been talked about by people. Gong Da Xiang's plum is made in the spring with a thick and solid plum harvested from the blue flesh, and the plum is ochre yellow and round, and after eating it, the aftertaste is thick and thirst-quenching.
The use of sweet and sour, full of fresh baybutus, processing and refining to make seven rare plums, not only nutritious, but also has the effect of antidote and medicinal use. Gong Da Xiang's hawthorn special hawthorn cake with bright red color and crystal freshness, hawthorn slices, hawthorn strips and other series are all delicious products for all ages after tea and dinner. As for the processing of dried lotus seeds, grapefruit peels and fresh oranges, respectively, the white sugar lotus seeds, grapefruit cakes and honey orange cakes (or white sugar orange cakes) are the tonic health products that the old Nanjing people cannot do without. In particular, the production of two or three hundred tons per year at that time was still in short supply. It is reported that as early as the Ming Chongzhen period, white sugar orange cake (then called "orange red preserves") was used to entertain envoys from various countries in China, famous at home and abroad, which is also one of the products with the longest production history of Gongdaxiang.
< h1 class = "pgc-h-arrow-right" > eight hundred cakes</h1>
Eight hundred cakes
Nanjing's pastry industry has long been famous, and the 800 cakes are named after the abundant production in Liuhe 800 Bridge. For more than 100 years, it has been recorded in the annals of history as the favorite mass food of the people of Nanjing, along with the toad crisp.
Eight hundred cakes are exquisitely made. It uses high-quality glutinous rice from Liuhe Real Estate, which is made by cartoning and squeezing, steaming and sliced by cartoning and squeezing, steaming and annealing. Edible taste sugar oil is moderate, sweet but not greasy, jade white color, thin as paper, curved continuously, can also be used as a dish to cook fried with wine. After the reform and opening up, the more than ten kinds of 800 cakes produced by Liuhe Food Factory have become famous at home and abroad from the domestic market to the international market.
Suitable for all ages after the tea and meal, the toad crisp is made of flour, vegetable oil, cooked sesame seeds, supplemented by alkali flour, yellow diced, and baked with noodles, fermentation, filling, three rolls and six folds, and two baking. Its beauty lies in the three words of crisp, crisp and incorruptible. The outer skin is thin, the filling is empty and loose, and the layers overlap. When eating, it is crisp and soft, fragrant, crisp, crisp, sweet, etc., with a unique flavor, and the function of healthy spleen and appetizer is economical.
<h1 class="pgc-h-arrow-right" > Jingguo powder and instant soybean milk powder</h1>
Kyogo powder
Jingguo powder and instant soybean milk powder are the favorite foods of the elderly in Nanjing.
Jingguo is divided into big Jingguo, Xiaojingguo and Jingguo powder. Dajingguo, known to The Nanjing people as "Jingguo". Xiaojingguo is a specialty of the Nanjing area. Kyogo powder is made by grinding small kyogo into a fine powder. It is also a special product of Nanjing Guanshengyuan Food Factory.
"Health brand" instant soybean milk powder, is a successful new product developed by Nanjing Hongqi Dairy Factory, the first in China, in 1983 after the batch listing, by the majority of customers at home and abroad welcome. The product was rated as an excellent new product in Nanjing in 1983, and is also one of the 10 important achievements of the Nanjing science and technology front in 1983, and won the Jiangsu Provincial Excellent Product Award in 1985. "Health brand instant soybean milk powder was once marketed in Hong Kong, Macao and Southeast Asia, and entered the Western European Community market, which was welcomed by foreign consumers.
The instant soybean milk powder system uses high-quality soybeans as the main raw materials and is made by spraying and drying the milk powder process. The finished product is rich in plant protein, no bean fishy taste, bean flavor, moderate sweetness, convenient to eat, no condensation when mixing, no precipitation, good recovery, suitable for both young and old, especially suitable for patients with hypertension and coronary heart disease.
Instant soybean milk powder is a scientific research project jointly issued by Jiangsu Province and Nanjing Municipal Science and Technology Commission in 1981. On the basis of the success of the small test, after more than a year of efforts, the factory specially designed and manufactured a pulping line and a set of external heating concentrators to improve the quality of the product. At the end of 1984, it passed the pilot technical appraisal presided over by the Science and Technology Commission of Jiangsu Province and Nanjing Municipality.
After 1990, due to the restructuring and merger of the system, the product was discontinued.
<h1 class="pgc-h-arrow-right" > "Jinling One Must" wheel soy sauce</h1>
Wheel brand soy sauce
Wheel brand soy sauce is a famous brand soy sauce produced by Nanjing Brewing Plant in the 1960s. At that time, the name "wheel brand" had two meanings: one was to indicate that the soy sauce was a large-scale production of machines and was no longer the production of the handicraft workshops in the past; the other was to indicate that the production and sales of the soy sauce would roll forward like a giant wheel and never stop.
Machine wheel brand soy sauce to bean cake, wheat and other grains as raw materials, using the traditional process of production, after the cultivation of bacteria, koji, fermentation, leaching, oil (pressing), disinfection and other processes refined, rich aroma, juice mellow, clear posture, bright color, rich nutrition, clean and hygienic, is a good seasoning. All physical and chemical indicators and health indicators have reached the standards issued by the ministry of the state.
The production of machine wheel soy sauce is strictly required and improved according to traditional recipes and traditional processes, with fine operation and continuous improvement of quality. In 1983, it won the title of traditional excellent food of the Department of Commerce of Jiangsu Province, the title of quality product of the Ministry of Commerce in April 1985, and the title of quality product of Jiangsu Province in January 1986. Due to the low price and stable quality of the wheel soy sauce, the market has been in short supply. Enjoy the reputation of "Jinling's must-have". After 1997, with the deepening of reform and opening up and the competition in the commodity circulation market, the soy sauce and its products gradually disappeared.
<h1 class= "pgc-h-arrow-right" > many beautiful things, often ending up with a sigh left in memory</h1>
Suddenly think of so much, do not know which ones you remember, leave a message to tell everyone