Do you know snow clam paste? This is a kind of beauty and beauty of traditional Chinese medicine, mainly taken from the fallopian tubes and fat of forest frogs, because it contains estrogen, so it is used for beauty and beauty.
Li Shizhen's "Compendium of Materia Medica" has a record of snow clam cream. Some experts also said that snow clam paste can promote metabolism, so that women's skin is better, snow clam cream has beauty, anti-wrinkle effect, some people use snow clam paste stew, Hong Kong high-end restaurants in the dim sum dishes, many have snow clam paste.
But after watching the production process of snow clam paste, it is still a bit shocking! Snow clam paste is mainly produced in northeast China, and jilin province is the most famous snow clam paste. This is in front of a small grocery store in the hinterland of Changbai Mountain, Jilin Province, a little thrilling scene!
Thousands of forest frogs are hanging from their feet, two front paws on their backs, and their bulging bellies are passed through their jaws by a wire of steel, hanging neatly.
These forest frogs are not dead, and in the process of making snow clam paste, they are sunburned and dried alive. The drying process lasts for 20 to 30 days, during which the pain of the forest frogs can be imagined.
Drying the forest frogs alive, the snow clam paste made is better. Forest frogs are wild animals, but they are not protected animals, so hunting is not illegal.
The general snow clam paste is 1600 yuan a pound (about NT$7,245), the better one is 3000 yuan a catty (about NT$13,584), which is still the price in the grocery store, and the price of snow clam paste is more expensive in the store outside.