#21天图文打卡挑战 #
Speaking of the current children are really spoiled, some families as long as they learn well, other aspects will be very loose, coupled with the popularity of smart phones now, leisure time is to play games, watch cartoons to spend, the emergence of these things has benefits and disadvantages, the advantage is to increase the horizon, the disadvantage is to lead to the child's hands-on ability is very poor, to know that the previous children's leisure time is spent climbing trees, playing basketball. Hands-on ability may not be obvious in the student period, but in society, hands-on ability and brain ability will become almost equally important.
So how to cultivate the child's hands-on ability, you can reduce the time of the child playing mobile phone, the other is to often do some parent-child activities with the child, in the cultivation of the child's hands-on ability at the same time to narrow the distance with the child. This time, what I share with you is Huang Lei's edutainment and very delicious and healthy "Crystal Pot Cake". While parents and children make food, it cultivates children's hands-on ability, and also lets children know the hardships and difficulties of parents.
【Ingredients】150 ml of boiling water, 50 grams of sugar, 2 cups of pot cake powder, diced strawberries, diced blueberries, diced mangoes.
【Detailed production process】
1: Prepare a large bowl, put 150 ml of hot water in the bowl, then add 50 grams of sugar and stir with chopsticks to melt the sugar. I have 7 to 8 of them, and when you make it, you have to add sugar according to your personal taste.
2, many people do not know what bowl cake is, in fact, this is a kind of Han pastry snack in Guangdong.
The main ingredients are sticky rice noodles and noodles, which are sweet in taste. Bowl cakes can be divided into two main categories: old-fashioned bowl cakes and crystal bowl cakes. Old-fashioned bowl cakes used to be more common, and now it is most commonly crystal bowl cakes.
Sticky rice flour is a flour ground from the seeds of the grass plant rice (rice or glutinous rice), also known as rice flour or indica rice flour, which is the raw material for a variety of foods and is the lowest waxy variety of rice. The ingredient for making the cake is sticky rice flour.
Flour, also known as wheat noodles, is a flour processing to wash off the gluten, and then wash the gluten gouache and then precipitate, filter out the water, and then dry the precipitated powder after drying the fine powder.
Glutinous rice flour is a finished product after soaking glutinous rice overnight, grinding it into a slurry, packing it in a cloth bag, hanging for one night, waiting for the water to drie, breaking the wet glutinous rice flour balls and drying them. The viscosity of glutinous rice flour is higher than that of ordinary rice flour.
These are the composition of the bowl cake powder, and then put the prepared two cups of bowl cake powder into the bowl and stir evenly, to be fully stirred, can not let there be particles in it.
3, prepare a few of your favorite fruits, wash and peel the fruits you like, remove the cores and cut them into small grains and put them into containers.
4: Put the prepared bowl cake powder into the container and add it to 8 points full, because the pot cake will expand after heating.
5: Heat the pot and boil the water, put the water in the cage drawer and cover the lid, steam for 15 minutes after the water is boiled, then turn off the heat and simmer for another 5 minutes.
6, the steamed bowl cake can be taken out to cool, take out a little more stable, there may be no fixed shape, easy to leak juice.
7, bowl cake thoroughly cooled, take out can be eaten, the taste is soft glutinous Q bomb, the taste is sweet and delicious.
——Message——
Bowl cake is a kind of Snack in Guangdong, and Bowl Cake Powder is a necessity for making Bowl Cake, huang Lei made this Bowl Cake is especially suitable for children to eat, full of nutrition, clean and hygienic, and children at home to do together can improve the ability to do, but also can pull into and the child's hands-on ability.
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