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To prepare the walnut rice balls

To prepare the walnut rice balls

The walnut rice balls from "Little Forest" are healthy and nutritious, and the bento box for work or outings is the most suitable.

By A Huang or Flora

<h2>Royalties</h2>

Rice to taste

Walnut kernels to taste

Water to taste

1 scoop of rice wine

1 scoop of light soy sauce

<h2>Practice steps</h2>

To prepare the walnut rice balls

1, the walnut kernels are mashed, the granules according to their taste preferences, but it is best not to be too large.

To prepare the walnut rice balls

2: After the rice is washed and drained, put it into the rice cooker, pour in an appropriate amount of water, and the amount of water is according to the normal amount of cooking.

To prepare the walnut rice balls

3: Pour in the chopped walnuts and stir well.

To prepare the walnut rice balls

4: Sprinkle a little rice wine, 1 tablespoon of light soy sauce and stir well.

To prepare the walnut rice balls

5. After the rice cooker is cooked, stir well with a spoon, you can shape it yourself!!

To prepare the walnut rice balls

6, plate ~ ~ the ratio of rice and walnut kernels 10:2 or 3, of course, you can also adjust freely.

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