The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
●●Cabbage poached egg●●
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
Today's delicacy - cabbage poached eggs
Today to share a new way to eat cabbage and eggs, especially into the taste to look very tempting, the first to be eaten on the table, let's take a look.
●●Video●●
Click on the blue word below to view the practice video~
Cabbage poached egg
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
Eggs: 3-4 pcs
chinese cabbage
Green pepper, millet spicy
Pork belly: 200g
Garlic
Watercress sauce
ingredient
Cooking oil, soy sauce, salt
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
- Step 1 -
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
After washing the cabbage, partially cut the stem into strips;
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
▲ Peel the pork belly and cut into slices;
- Step 2 -
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
Put 3 tablespoons of oil in a pan and heat until hottest, beat in eggs,
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
Stir the egg yolks as the egg whites begin to solidify around,
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
Fry over low heat until semi-solidified, turn the dough over with chopsticks,
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
Fry 2 sides until golden brown and set aside;
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
▲A total of 4 poached eggs are fried; the fried poached eggs are cut into 4 pieces;
- Step 3 -
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
Leave 1 spoonful of bottom oil in the pan and sauté the pork belly,
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
Sauté until the slices of meat come out of the oil, the surface has a burnt color,
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
At this time, add garlic and bean paste,
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
▲Sauté garlic and bean paste, stir-fry until red oil;
- Step 4 -
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
Then add the cabbage stalks, 1 spoonful of dark soy sauce,
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
Continue stir-frying until the cabbage is tender,
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
▲Add boiling water until just past the ingredients, cook on high heat;
- Step 5 -
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
Bring the poached eggs to a boil, add 1 teaspoon of salt,
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
Push well with a spatula,
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
▲After boiling again, add the green and red peppers, gently push, and cook until the green and red peppers are broken, and then turn off the heat;
- Step 6 -
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
The cabbage is so cooked that it is too flavorful, and it will be eaten in one pot
▲ When frying poached eggs, the oil should be a little more, heat the oil and then put in the eggs, the poached eggs that have been boiled like this are particularly flavorful, and they will be robbed in an instant.
