This issue of the guide: stop giving children to eat additive jelly, no glue, real jelly made of fruit, you can do it at home
Today is Children's Day, first of all, I wish all the children a happy holiday. Today we will make a delicious, good-looking and fun snack for children, that is, jelly. Jelly is a snack imported from the West, the taste is sweet and tender, Q bomb is delicious, even adults love to eat, children can not resist. However, we all know that the jelly sold in supermarkets contains a lot of additives, and it is inevitable that all kinds of gums, flavors and pigments, and the content of pulp or juice is very small. The first ingredient in the recipe is water, followed by sugar, symbolically adding a little juice, mixing carrageenan and different flavors of flavors, and the jelly is ready. Such jelly for children to eat, neither nutritious nor healthy.
Today, Happy Mom teaches everyone a jelly that is really made of fruit and does not contain gum. The method is also very simple, the raw materials can be as simple as only two, fruit and white cold powder. Fruit I use oranges today, you can also change to other fruits according to your preference. White cool powder is a common snack in the south, using plant cool powder glue as raw material, and has the effect of cooling off the heat and removing the fire.
<h1 class="pgc-h-arrow-right" > orange jelly</h1>
Recipe: 2 oranges, 12 g of cold white powder, 100 g of water, 1 scoop of honey
Start production:
Step 1: Cut the two oranges in half and carefully dig out the orange pulp with a spoon, taking care not to destroy the orange peel, because it is also used as a container.
Step 2: Put the extracted pulp in the juicer to squeeze the juicer, I use the original juicer, and the pulp is filtered out when the juice is squeezed. Its practical ordinary juicer, preserving the pulp can also be.
Step 3: Pour the squeezed orange juice into the pot, add 100 grams of water, a spoonful of honey, boil the orange juice on high heat, pour the white cold powder into the pot, stir well, and boil again to turn off the heat.
Step 4: Pour the cooked orange juice back into the orange peel, because the pulp has been filtered out, add 100 grams of water, pour back just right still full.
Step 5: Put the orange juice in the refrigerator to cool, until the orange juice is completely cool, gently press on it with a spoon, completely solidify and you can cut it and eat.
<h1 class="pgc-h-arrow-right" > Special tips for Joyful Mothers:</h1>
1, fruit can be replaced by any favorite fruit.
2, if there is a beautiful mold can also be poured in the mold or bowl, do not necessarily use orange peel.
3, can also be made with pure juice, my because the pulp is filtered out, so use water to replenish the capacity.
4, if you add water, add sugar or honey appropriately to taste.
Conclusion: This orange jelly is not particularly creative, and there are no additives, so it is more reassuring for children to eat. In the summer, eating some white cool powder can also cool off the heat and go to the fire. It's easy and fun, and you can also play with your kids. It is really a two-pronged fight to enhance parent-child relationships and to eat healthy snacks.
I am a joyful mother, a little housewife who loves life, and an enthusiast who is obsessed with food. Thank you for your reading and support, and for more exciting content, please pay attention to "Joyful Mother Kitchen". If you like my sharing, welcome to like, favorite, forward to more friends. Have any questions and suggestions, welcome to comment on the message. These are all motivations for me to create. The pictures and texts are all original by myself, and unauthorized porting and plagiarism are strictly prohibited.