Introduction: It is the treasure of the pig, rich in nutritional value, only to buy 5 yuan a pound, knowledgeable people eat it!
The temperature is getting lower and lower, at this time people begin to make up for food, people start to play in pairs, and start to supplement the body with nutrition, so there are crowds of people in the vegetable market, and the water market that sells meat stalls is crowded with different things, there are pig feet, there are pig legs, there are pig livers, there are pig ribs, there are pig bones... wait. This meat stall is bustling with activity. Probably because of the price reduction of pork, the first few days to buy 8 yuan a catty, these days to buy 12 yuan a catty. The price of pork has risen a little, but it still does not reduce people's love of pork. Knowledgeable friends do not buy pork, they buy it for only 5 yuan a catty.
See these knowledgeable people, it's as simple as that! I think of my dad, who comes home every time he carries a cage of pig intestines. He smiled and said, "Daddy makes you a good meal, braised fat intestines" Dad put down the pig intestine and began to work, washing the pig intestine. I asked my father why he had to buy pig intestines every time, which was smelly and difficult to wash. Dad said: "Although the pig intestine is the dirtiest of pig stools, it is very nutritious, rich in trace elements, very beneficial to our body supplements, baby eat no lack of calcium Oh, grow tall." ”！
Dad said: "This pig intestine is very cheap because it is difficult to wash." It is also because of the high nutritional value that the baby also likes to eat what dad bought." Seeing that Dad took a basin and put the pig intestines in it, he began to wash it. Dad said while washing: "This pig intestine is rich in protein, calcium, iron, potassium, etc., a variety of vitamins, eat a good for the body, today Dad gives you a stir-fried intestine, you can eat in a while." I shouted happily next to me, I'm going to eat stir-fried sausage today. Dad continued: "This thing is generally the pork boss himself, unless you are an acquaintance, otherwise he will not buy you, are left in their own home to eat, half the price of pork, the key is high nutritional value." Dad is more familiar with the pork boss, ask the boss to keep it deliberately, generally can't buy it."
Pig large intestines are more delicious no matter how to do it, Dad generally braised fat intestines, brine fat intestines, fried fat intestines, spicy fat intestines, fat intestines do steaming., stir-fried fatty intestines..... Wait, a variety of are tender Q bombs, today to share with you fried fat sausages! This is my dad's favorite dish:
Sauté the fatty intestines
material:
A section of pork intestines, two green peppers, a green onion, a piece of ginger, three spoons of flour, three spoons of baking soda, one or two tablespoons of cooking wine, two spoons of soy sauce, one or two of white wine, an appropriate amount of salt, oil
method:
Pig intestine is the channel for pigs to discharge waste residue, Dad said: "When washing, you must clean it, wash it several times to be assured." Dad put the pig intestine in the basin, added a spoonful and a half flour, a spoonful and a half baking soda, the right amount of salt, began to rub continuously, let the flour baking soda salt evenly stick to the pig's large intestine, then wash it with water, wash it several times, until the sticky things outside the intestine are washed off. At this time, Dad turned the large intestine out and began to wash it, there was a lot of oil in the intestine, Dad would tear off the excess oil and leave a little. Sprinkle the remaining flour, baking soda, and salt on it. Knead by hand for a few minutes, also let the flour, baking soda, salt all adsorbed onto the large intestine, and then washed with water. Remember to wash the large intestine must be from the outside to the inside, the excess is torn off, but do not tear it all so that it is not delicious!
After Dad washed the large intestine, he put the large intestine into a pot and blanched it with water. First enlarge the intestines and add cold water, cut the ginger into slices and put them into a pot, add cooking wine, green onions, white wine, etc. to eliminate the odor of the large intestine, cook on high heat for 5 minutes, then fish out the large intestine, wash the large intestine with warm heat, and wash off the foam on the large intestine.
After washing the large intestine, cut the large intestine into small pieces of uniform size. At this time, the large intestine has been treated and has no odor. Some friends do not like to eat fat intestines, that is, they feel that fat intestines have a peculiar smell. Give it a try!
Remove the prepared green peppers (chili seeds) and wash them with water. Cut the green peppers into evenly sized diamond-shaped pieces.
Dad at this time from the pot to burn oil, until the oil is heated to 80% heat, pour in the cut intestine, cooking wine, ginger, cooking wine can help the large intestine to remove the odor, fragrant eruption, with a high heat stir-fry for a minute.
Pour in our prepared green peppers, a little water, soy sauce, chicken essence, salt, stir-fry for half a minute, Daddy's sautéed sausage is good, put on the plate.
If you know how to eat people, you can eat it, and most people eat pork. It is rich in nutrients, the price is relatively affordable, only 5 yuan a pound, the taste is delicious and tender, is more than 2 times the nutritional value of pork. Friends who like it can try it! Whenever I go to the market, I will think of the fat sausages made by my father, and the aftertaste is endless. Dad is 80 years old and misses him so much! I wish all my friends good health! Like friends can like, collect, follow! There is a good practice that you are welcome to stay in the comment area to discuss!
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