Recently this salt baked chicken is relatively hot, I also made it once a while ago, the taste is really good! The key is simple and fast, very suitable for kitchen white, today sorted out a hair for your reference.
By Baby Worry Free
<h2>Royalties</h2>
1 earth rooster
Salt baked chicken powder 30g
1 tablespoon oil
1 green onion
Ginger slices to taste
Pepper dipping ingredients:
Millet spicy 3 pcs
Parsley stalks to taste
2 cloves of garlic
Fresh lemon slices 2 slices
Raw soy sauce to taste
<h2>Practice steps</h2>
1: After the chicken is cleaned, the internal organs are deducted, sprinkled with a packet of salt baked chicken powder, and marinated together with a spoonful of oil for 30 minutes.
2, during the period to turn frequently, so that the salt baked powder wrapped evenly, the chicken belly should also be sprinkled with salt baked chicken powder, because there is already salt inside, there is no need to put any seasoning here.
3: Put a little oil in the pressure cooker, then add the green onion, ginger slices, and finally put in the marinated chicken, cover the pot and cook for 30 minutes on high heat.
4, directly with chopsticks into the chicken to take it out, fragrant salt baked chicken can be eaten! This salt flavor is just right, if you want to eat spicy, adjust a chili bowl.
5: Coriander stalks, millet spicy, garlic cloves, chop and place in a small bowl.
6, drizzle with the right amount of hot oil, plus the right amount of soy sauce, lemon juice, mix well, take a piece of salt baked chicken dipped in chili sauce tastes great!
<h2>Tips</h2>
Note: Because my mother-in-law is now in the north, there is no hen to sell here, I have to use a rooster, this rooster is about 3 pounds, its practical hens only have to weigh the same, it is still a package of salt baked chicken powder, if only two pounds or so, it can not be put away, you have to leave a small part, otherwise it will be too salty!
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
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