Among the many seafood,
There is a mysterious creature with the strongest on the seabed,
Exclusively enjoy the special favor of Rizhao people,
In the season when it goes public,
Always the favorite of the citizens' food!
That's shrimp po!
Or you're used to calling it Pippi Shrimp/Gobies/Shrimp Crawlers/Shrimp Cockroaches
It's the best time to eat shrimp again
These days, Rizhao shrimp po has a great harvest!
The fishing boats of ShanHaitian Tourist Resort returned
Shrimp worms are customarily called shrimp po in the coastal areas of eastern Shandong Province. The English name is Mantis Shrimp (mantis shrimp), belongs to the arthropod phylum, crustacean subphylum, soft nails, shrimp subclass, orophopoda (this suborder is a suborder below). People in different regions of China have different names for shrimp and maggots, such as: shrimp slugs, shrimp crawlers, shrimp crawlers, shrimp tigers, belt shrimp, shrimp po, shrimp male, sae-urine shrimp, pee shrimp, la-urine shrimp, shrimp dog bombs, bullet shrimp, rich shrimp, angler shrimp, flower bugs, shrimp skin bullet worms, silkworm shrimp, shrimp bucai, water scorpion, pippi shrimp.
nutritive value
Shrimp po contains 20% protein, is one of the foods with high protein content, less fat content, rich in potassium, iodine, magnesium, phosphorus and other trace elements and vitamin A and other components.
Distinguish between male and female
The female shrimp has a white orthography "king" under the neck, the back shell of the shrimp has a black line that is yellow, and the male has 2 small claws under the abdomen. The fragrance of the mother, the freshness of the male, can be selected according to your own taste.
Want to eat?
Shrimp Po Method: Fresh boiling and steaming (you are a master of cooking, Xiaobian will not get an axe in the door)
Shrimp po fresh fat paste, very delicious, delicious, but it is easy to be stabbed, so many people look forward to shrimp sighing. Many people just put the shrimp in their mouths and bite it, and they can't eat the real delicacy. Now, Xiaobian will teach the old foodie how to quickly peel shrimp to everyone, so that everyone can enjoy the food easily!
<h1>Shrimp po po steak method</h1>
The first: scissor method
Another way is to start from the head to count the fourth section to gently open the shell on the side of the side, squeeze the head with one hand, and squeeze the shell with the other hand to get it done, is it simple?