I personally think that cabbage is really difficult to choose, it looks smooth to death, but there may be worms in it; potholes and don't want to buy, eh, buy cabbage every time is with the edge, it feels like opening a blind box
If the cabbage is not delicious, the taste is average or there is no taste, and only when cooking soup can it better reflect its sweetness, but who likes to eat white water vegetables? It is tasteless and can only be eaten with some ingredients and dipped
Sweet and sour cabbage
【Ingredients】Cabbage Garlic cloves Dried chili peppers
【Seasoning】Light soy sauce vinegar salt sugar oyster sauce
【Steps】
1. Stir-fry garlic cloves and dried chili peppers in hot oil, then stir-fry the cabbage
2. Add the seasonings again, it is very simple to make, but it is super cooking
Cabbage salad (buy the kind of cabbage that is tenderer)
【Ingredients】Cabbage carrots
【Seasoning】Vinegar mayonnaise sugar
1. The cabbage and carrots are shredded and put together
2. Add white vinegar, mayonnaise and sugar and stir well, let stand for 30 minutes and let the cabbage collapse
3. Add salt and pepper to taste and you're almost done
4. This is a simple salad, but the taste is OK, you can eat it for dessert after dinner or when you lose weight
Osaka 烧
【Ingredients】Cabbage Egg Meat floss tomato sauce slices of ham
1. Cut the cabbage into strips and slice the ham into pieces
2. Stir-fry the slices of ham in the pan with hot oil, then add the cabbage
3. Drizzle with egg mixture, fry slowly over medium-low heat, and sprinkle with pork floss when it is almost time
4. You can sprinkle ketchup, salad dressing, choose your favorite sauce on it
Cabbage tomato soup
【Ingredients】Cabbage Tomato Garlic Puree Meatballs
【Seasoning】Tomato sauce black pepper
1. Tear the cabbage into small pieces and cut the tomato into cubes
2. Stir-fry the minced garlic in a pan with hot oil, add the tomatoes and stir-fry the juice, then pour in the water and add the tomato sauce, black pepper and meatballs
3. Simmer over low heat, then add the cabbage to get out of the pot
4. Super next meal, still simple!
Cabbage early
【Ingredients】Cabbage Bread slices Ham sausage (bacon is also good) Salad dressing Cheese grains Tomato sauce
1. Chopped cabbage, ham sausage, plus a slice of bread, add salad dressing and mix well
2. Squeeze the tomato sauce on top of the slices, add the mixture and add the cheese grains
3. Preheat the oven and bake in the oven for about 10 minutes
4. Super easy and fast breakfast
I feel that cabbage is very suitable for making salads, tender ones, and purple cabbage; the old ones are suitable for stir-frying or making soups, and eating hot pot can also be blanched to eat
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