Very authentic Fuzhou cuisine, the environment is very general, roadside old shop, serving super fast, full portions. The owner was kind. A few people will be asked of you when ordering. Basically doesn't let you more points. He won't let you waste it. After ordering, I can't say enough after eating.
Lychee meat is very flavorful~ Standing on my taste buds, a dish, potatoes are very crispy. Mussel soup and loofah refreshing, mussels are very large, southern fried liver taste is sweet I like, leek scrambled eggs in general, green onion oil fresh squid super tender, spicy and sour soup is pepper spicy, braised pork trotters and fried pork belly in a decent manner, red rotten eel is done authentically, Yaba, fried double crisp is real kung fu, jellyfish and waist flowers are very crisp and not too hot, this fire, fire temperature, craftsmanship can be!
Taste: 5.0. Environment: 3.0. Service: 3.0
Recommended: Lychee meat. Stir-fry double crisp. Squid in shallot oil. Southern fried liver. Squid sour and spicy soup. Mussel soup. Fish skin sour and spicy soup. Hollow cabbage. Bad eels
Lao Yang Hotel (Frontage), ¥66/person
The address of the shop is on the small road road mountain road next to the party school of the provincial party committee