Wolong District, Nanyang City, is the political, economic, cultural, transportation, financial and commercial center of Nanyang City, because of the Three Kingdoms Zhuge Liang hermitage of Wollongong longitudinal jurisdiction and named, east and Nanyang Wancheng District, Fangcheng County adjacent, west and Zhenping County, Dengzhou City border, south of Xinye, north of Nanzhao, Yahe Industrial District, the following to share with you to Wolong District to taste the 8 local cuisine.
1. Plate surface
Nanyang's board surface is the best in Xinye, so the merchants selling boards in Nanyang are all brandishing the new wild plate. Xinye Ban noodles, also known as Zhang Fei Ban Noodles, is a traditional noodle snack in Nanyang City, which is famous for its refreshing, chewy, spicy and spicy flavor.
2. Pot helmet
Pot helmet is a staple food that many people in Nanyang like, and the Bowang pot helmet is the most famous. It is repeatedly kneaded with fermented noodles and dried noodles, made into a shield shape on the pot kang, after the two sides are condensed, several pots and pans are stacked up and placed in the pot, without adding water, steamed and roasted over low heat until cooked. The roasted pot helmet is not scorched or paste, has the color of raw noodles, the taste of cooked steamed buns, the food is crisp and refreshing, chewy and resistant to hunger, and it is not bad for a long time.
3. Peppery soup
How can you not come to Nanyang without a bowl of Henan's most famous Peppery Soup, Nanyang's Peppery Soup is basically halal flavor, full of portions, soup umami flavor, with local pot helmets or fried buns, is definitely not to be missed early.
4. Sesame leaf noodles
Sesame leaf noodles are found in many cities in Henan, and nanyang are also available, and they are very popular and are a street food. Sesame leaves have a special fragrance, so that the Nanyang people who love to eat noodles flock to it, and they will be hungry if they don't eat it for a few days.
5. Fried vegetable corner
The most common is leek egg filling, there are three kinds of noodles, dead noodles, hot noodles, golden color, crisp and tender skin, is one of the favorite breakfasts of Nanyang people.
6. Pulp noodles
Also called sour noodles, the reason is that the fermented pulp is full of sour taste, simple to make, low cost, delicious taste, easy to digest, is a nanyang famous food with strong local characteristics.
7. Oil bun head
Oil bun head is also called hemp hot, oil hemp, noodle drag, is a special snack in Henan Province, its similar to fritters, and different from fritters, in short, it is a noodle fried food, widely spread in the Nanyang area, eat oil bun in the morning, with soy milk, vegetarian soup, meatballs instant noodles or peppery soup is a lot of Nanyang people are used to eating, the taste is crispy and tender, with a bowl of peppery soup, this morning is immediately full of vitality.
8. Braised noodles
Nanyang's braised noodles are also famous far and wide, because Fangcheng braised noodles are the most famous, so the braised noodles sold in Nanyang are marked with Fangcheng braised noodles. Authentic Fangcheng braised noodles are indispensable to one look at the soup, two to see the noodles, and three to taste the chili oil.
The above is to share with you the 8 local cuisines of Nanyang Wolong District, basically in the whole of Nanyang are more popular, so when you get to Nanyang, you must not miss it, welcome Nanyang friends to add to the message.
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