Steamed clams
Ingredients: clams, green onions, garlic, salt.
Procedure steps:
Step 1: Wash the clams repeatedly, bring to a boil over high heat, and cook for a minute on high heat.
Step 2: Remove the hull, rinse and place in a dish.
Step 3: Peel and chop the garlic and cut off the green onion and set aside.
Step 4: Sprinkle some green onions, garlic, a little salt on the surface, then put into the steamer and steam on high heat for 5 minutes.
Step 5, take out, the finished product drawing to a picture!
Step 6, Finished Picture 2!