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Biodiversity in the wet market How many of these wild vegetables do you know?

author:Urban barcode
Biodiversity in the wet market How many of these wild vegetables do you know?

The special geographical landform and different altitudes have made Yunnan form a three-dimensional and diverse climate, and also make Yunnan the province with the richest biodiversity in China, the simplest, in the vegetable market of Yunnan, you can witness the diversity of species.

Biodiversity in the wet market How many of these wild vegetables do you know?

Cabbage, lettuce, tomato, no, no, no, we came to Kunming Today to see the New Farmers' Market, but not these can see vegetables anywhere. If you want to witness the diversity of life, then these wild vegetables that you may not have seen before are the protagonists of today. This looks like an enlarged version of the bean sprouts, it is a peanut sprout, the taste is sweet, and the boiled chicken soup is called a delicious one. Ms. Fan, who has been in the wild vegetable business at the Zhuanxin Farmers' Market for more than 20 years, is really familiar with these wild vegetables from all over Yunnan.

Biodiversity in the wet market How many of these wild vegetables do you know?

Ms. Fan, a vendor: "Brown buns, fried to eat, take some pickles, meat together, this (rotten dish) fried eggs, fried snails, this (tree tomatoes) mixed with cold vegetables, dipped in roast meat, made Dai flavor." What is this bitter (seed) fruit, cutting board patting, chopping and large coriander fried beef, this is plantain flower stewed braised meat, also directly fried to eat, but this to cut into the pot, put some salt for a few minutes, the astringent water pan, boil it in water, take it out and fry it. ”

Biodiversity in the wet market How many of these wild vegetables do you know?

What is this strange-looking green strip? Its scientific name is four-sided beans, stir-fried with pickles, and the taste is sour and appetizing. There is also this green skin covered with small pockmarks, which look like unripe small mangoes, called small golden melons, put some garlic slices and stir-fry, the taste is sweet.

Biodiversity in the wet market How many of these wild vegetables do you know?

Vendor: "This is the grass bud of Jianshui, fried to eat, boiled soup, cold mix can be, this is the Dali Erhai sea vegetables, but also boiled soup, fried to eat." ”

Biodiversity in the wet market How many of these wild vegetables do you know?

What do you think? Didn't you think it was an eye-opener? In fact, for Yunnan people, these wild vegetables are regular customers on the table.

Citizen: "[I bought] peanut sprouts. ”

Reporter: "What are you going to do when you go home?" ”

Citizen: "I'm ready to fry it." ”

Reporter: "Just stir-fry it!" ”

Citizen: "Yes. ”

Biodiversity in the wet market How many of these wild vegetables do you know?

What are you waiting for? To witness the diversity of species in Yunnan, visit the vegetable market in Yunnan for yourself!

Biodiversity in the wet market How many of these wild vegetables do you know?