When women spray perfumes made by men, men are also tasting liquor created by women

There is a passage circulating on the Internet: "There is nothing that a barbecue cannot solve, if there is, there are two meals." ”

In fact, for most Chinese, the original meaning of barbecue is to drink. A glass of wine means too much to men, youth, dreams, troubles, sorrows - without exception, it is inseparable from liquor. It is not so much a man's physical need to say that wine is more of a "comfort" in the soul.

The "super nose" is mostly a perfumer

Perfume is a woman's favorite, and "super nose" is a nickname for perfume perfumers. They need to be precisely blended from tens of thousands of subtle flavors to produce luxurious fragrances, and this low-key and sensitive sense of smell is the soul of perfume.

It's hard to imagine that most of these "super noses" are men. The world's top brands Dior, Chanel, Hermès, Lancôme, Guerlain perfume masters, all male without exception. Dior Chief Perfumer: Francois Demachy, Guerlain Fifth Generation Perfumer: Thierry Wasser, Most Creative ScentEr: CHARM KAISER, Chanel Fourth Generation Perfumer: Olivier Bogiel, Hermès Exclusive Perfumer: Jean Claude Ellena, Lancôme's Oldest Perfumer: Armand Petitjean.

Dior's counter sales told The Truth: "Women apply perfume not only to please themselves, but also to please the opposite sex, and the male perfumer concocts the fragrance is obviously more in line with this need, because they know what flavor perfume is more attractive." ”

A more authoritative explanation is that well-known perfume companies used to be mostly family-run, with mostly male inheritance.

Women became the first winemakers

When it comes to liquor, the first thing that comes to mind is basically men - whether it is a consumer group or a producer or a taster, it seems that all of them have nothing to do with women. Not really. As early as the Dayu period, the earliest winemakers appeared in China, who belonged to Yu Shun's descendants, women. According to the "Lü's Spring and Autumn", "Warring States Policy" and other records, this person's name is Yi Di. For a variety of reasons, it can only be called male in later historical records.

The truth of understanding wine is known from the historical records. One day, Yi Di went up the mountain to collect ingredients and found that a monkey had fainted after eating the juice of a fruit, out of curiosity, he tried it himself, feeling refreshed, and took the juice back to the palace to offer to Dayu. The latter suddenly felt energetic, and after a big effort, he worked together and successfully controlled the water. From then on, Dayu ordered Yi Di to make this juice specially for drinking. After many attempts, Yi Di finally made a liquid that we now call wine. Dayu was also made a brewer for his merits.

Not a gender-based debater

During the previous visit, She met Song Li, a well-known sommelier at Luzhou Shu Sake Brewery, who had been in and out of the distillery with her father since she was a child and fell in love with the taste of the lees.

"I should have a natural fate with alcohol, I was fascinated by my father when I went to work, and I secretly learned to drink." After joining the work, I have never forgotten the taste of aromatic compounds in liquor, and later I followed Master Wu Xiaoping to learn wine tasting. ”

According to the understanding of the truth of wine, its master Wu Xiaoping, a national liquor judge, the first batch of female sake brewers and the first batch of female wine judges after the founding of New China, successfully hooked out the "National Cellar 1573".

Yao Jing, the chairman of Xinjiang Mingnuo Distillery, told The Truth that she has been engaged in liquor for 8 years, and "heroes in wartime, brands in peacetime" has always been her motto, and two-thirds of the distilleries are women. At present, Xinjiang Mingnuo Liquor operation headquarters is located in Beijing, but also set up a red women's army as a sales team, do not underestimate this team, everyone is likely to change cars every three years.

The wine in the female Haojie, when so.

Responsible Editor-in-Chief: Ren Guanqun Editor-in-Chief: Han Feng