Floating like tea
The years are quiet
The most beautiful April day on earth
Take you to Zhejiang Anhui Mingan (Quhuang Nanrao) "Alliance Garden"
Sip a cup of fragrant tea to enjoy the joy of the world
Tea is a bellwether of a regional geographical environment.
Most of China's famous teas are concentrated near the "golden tea belt" at 30 degrees north latitude, where temperature, humidity, light, soil and other conditions are relatively suitable. The so-called "south has Jiamu", in the matter of drinking tea, southerners also have more say than northerners.
-Quzhou-
Aerial photo of the tea garden / Liao Zhengyan
"The mountain has the sitting posture of the mountain, and the tree has the standing of the tree. In the Civilized In Jiangshan, in the Dragon Tour in Changshan in Qujiang, the tea trees that spread over the mountains are arranged into countless squares, and they all have the temperament of Quzhou, the taste of Quzhou, and the aroma of Quzhou. --Quzhou poet Cui Yan
Kaihua Dragon Top
Kaihua is a well-known tea picking resort, and its production began in the late Tang Dynasty and flourished in the Ming and Qing dynasties. Kaihua Longding Tea, known as "forest in a cup, ballet in the water", is known for its "dry tea color green, soup water green, and bright green leaf bottom".
Photo/@Shi Zhengyue
In Kaihua Changhong Township, there is a "small heavenly pond" full of tea aroma, called Zhongshan Hall. 120,000 acres of tea gardens, clouds steaming mist, tea buds green, mountains like Dai, like a peach garden.
Located in Qinyuan Village, Kaihua Chihuai Town, the Yuxi Gong Tea Garden is the country's first musical tea garden, 3806 acres of tea garden, spring with peach, summer with Dangui, autumn with ginkgo and red maple, here grows the same "tribute tea" hand-picked by Zhu Yuanzhang in the Ming Dynasty, as well as the G20 Hangzhou Summit, the tea drunk by the heads of state of the 20 countries.
Green peony
Among the many tea-producing counties, Jiangshan City can be said to be in the deep boudoir, and the Jiangshan Green Peony Tea produced in the Xianxialing Mountains is even more niche. Although it is a niche, tea is a good tea, with four seasons of rain and dew as testimony, green water and green mountains as testimony, and fresh and sweet as evidence.
Shiluoyang Tea Garden, located in Jiangshan Zhangcun Township Shuangxikou Village Shiluoyang. The tea garden is more than 1,200 meters above sea level, and the surrounding area of more than 2,000 square kilometers are natural mixed forests, with peaks and peaks, streams and clouds all year round.
The ancient town of Twenty-Eight Capital is surrounded by mountains, one of which is the Maple Creek Tea Garden. The tea garden is about 800 meters above sea level, brick red soil, deep and fertile, cloud-shrouded mountain microclimate, so that every tea leaf sprouts unconventional buds.
Dragon Tour Yellow Tea
Longyou yellow tea has a mellow taste and strong aroma, and has the unique quality of "three highs and one low", that is, the content of tea polyphenols, amino acids and water extract is more than double that of local ordinary green tea, and the theophylline content is significantly lower than that of other teas, which is very popular.
Longyou yellow tea is produced from the Luo hometown sacred church mountain in Longyou County at an altitude of more than 800 meters, where the clouds and mist linger all year round, the air is mild and humid, the mountains and rivers in the territory are beautiful, which is very suitable for the growth of tea, the aura of the mountains and rivers, and the essence of heaven and earth.
-Huangshan-
Huizhou is located in the mountainous area of southern Anhui, with beautiful mountains and rivers, fertile soil and tea trees. The tea area is full of clouds, fresh air, excellent tea quality, belongs to the high mountain tea category, and is one of the key tea areas in China.
Huangshan Maofeng
A cup of Huangshan Maofeng locked the mountain spirit and water show, locked the breath of spring. Take a sip, can't help but sigh "Do not drink spring tea, how do you know the spring light?" ”
At 30°C north latitude, at the deep mountains of Fuxi in Huangshan Mountain, you can see the high mountain tea garden at an altitude of 600-800 meters above sea level, which is the most authentic core production area of Huangshan Maofeng in the whole of China.
The tea garden Pingxian Mill Tea Garden in Chakou Town, Shexian County, lives in seclusion in the mountains, maintaining the posture of a natural oxygen bar in nature. The tea plant collects the essence of the sun and the moon to grow naturally, and gives birth to a real alpine ecological good tea.
Taiping Monkey Kui
Taiping Monkey Kui is pale green in color, tightly draped, and the leaf veins are red, commonly known as "red silk thread". After brewing, the soup is light green and bright, the aroma is strong and long-lasting, slightly orchidy, the taste is mellow and fresh, and the aftertaste is sweet.
Photo by Shi Yalei
Huangshan District is the origin and only production area of Taiping Monkey Kui, the core production area is located on the shore of Taiping Lake, the mountains are longitudinal, the pits are deep, the morning and evening are foggy, and the rain is full of mountains and clouds.
Taiping Monkey Kui, each tea leaf is 5 to 7 cm long, two leaves holding a bud, known as "Monkey Kui two heads pointed, not scattered and not upturned and not curled", is currently the only pure handmade green tea.
Keemun black tea
When it comes to black tea, it is impossible not to mention Keemun black tea, which is the only black tea among the top ten famous teas in China. Together with Darjeeling Black Tea (India), Uvar Black Tea (Sri Lanka), and called "the world's three most fragrant black teas".
Xiangyuan standardized tea garden base
Keemun black tea is produced in "the hometown of Chinese black tea" - Qimen County, Huangshan City, the local tea varieties are high yield and high quality, planted in the natural oxygen bar, ecological landscape known as the Yaniu Descending Scenic Area around, where the climate is mild, the rain is sufficient, the sunshine is moderate, and the scenery is pleasant.
-Nanping-
"It is better to have no meat for a hundred days than a day without tea." Nanping people, especially Wuyishan people, love to drink tea and are famous
At this time, Nanping's tea gardens are as green as dyeing, and layers of tea mountains connect the clouds, rubbing the breath of spring, with the aroma of branches and leaves, and coming richly
Wuyi rock tea
The famous DaHong Pao is the most famous one in Wuyi Rock Tea, and the Kowloon Cave in the Wuyi Mountain Da Hong Pao Scenic Area is the original place of "Da Hong Pao".
Da Hong Pao tea soup presents a charming orange-red color, it absorbs the essence of the red and green tea preparation method, coupled with unique technical measures, so that there is a fragrance of green tea, the sweetness of black tea, and the taste of "rock bone flower fragrance".
Zhengshan small species
Zhengshan small black tea has alpine rhyme and cinnamon round fragrance.
Tongmu Village, Xingcun Town, Wuyishan City, is the central production area of the famous Wuyi Zhengshan small black tea, and is the birthplace of black tea in the world. In the 17th century, the output of small black tea in The village of Kiriki reached 3,000 to 4,000 quintals, accounting for a very large proportion of black tea exported in the 17th century.
Political and white tea
Zhenghe County is the main white tea producing area in China, and its cultivation history can be traced back to the Tang Dynasty, Song Zhenghe five years (1115) local tribute to white silver needle tea, the edict to change the government and county. Zhenghe white tea production technology is unique, not fried or kneaded, mainly for withering and drying two processes, characterized by neither destroying the activity of enzymes, nor promoting oxidation, better taste.
-Shangrao-
The ancients used "a water from the west, a thousand clear rainbows, a hundred miles of cuiping" to describe the geography of Shangrao. Between the mountains, streams and streams, rain and humidity. Can such a landscape not produce tea and not produce good tea?
Wuyuan green tea
Wuyuan County is a famous green tea producing area in China. Lu Yu, a famous tea expert in the Tang Dynasty, recorded in the "Tea Classic" that "Shezhou tea was born in Wuyuan Valley". "Wuyuan green tea" has entered the international field since the eighteenth century, and during the Qianlong period, it was exported to Britain.
Wuyuan green tea aroma is high and long-lasting, the taste is mellow and fresh, the soup color is turquoise and clear, the buds are soft and yellow-green, the cords are tight and delicate, the sharp edges are revealed, and the color is emerald green and lustrous.
White eyebrow tea
Shangrao white eyebrow tea belongs to the green tea category, Shangrao white eyebrow is a special green created by Guangxin District, Shangrao City, Jiangxi Province, it is full of white, the appearance is snow white, the shape is just like the eyebrows of the old life star, so it got this good name.
Baimei tea has a long history, tea ancestor Lu Yu lived in the Shangxiao Tea Mountain Temple, according to Yuzhi record: Yucheng North Tea Mountain Temple, Lu Yu lived here in his later years, that is, mountain tea..." So far there has been a history of more than 1,200 years.
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River black tea
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Produced in Wuyishan Town, Leadshan County, Shangrao City, He black tea is a traditional Chinese tea created by Chinese tea farmers in the Ming Dynasty. It was once regarded as the supreme tea by Westerners, known as the "Queen of Tea".
The River Black Tea Plantation is in a typical deep mountain environment, with an altitude of up to (900 to 1300 meters). Tea contains a wealth of accumulation, especially amino acids, aromatic substances and other nutrients content, thus forming the unique taste of river black tea sweet alcohol, aroma and other characteristics.
One side of the soil, one side of the tea
Good mountains with good water, good water with good tea
"Union Garden" this cup of good tea, savor it, sweet aftertaste.