Dialects are not unified, do not obey the provincial capital Fog orphans have an iron lung College entrance examination is difficult, students shed tears Heng zhong mode heard trembling
Steel production first abundant resources Gyeonggi heavy land adhere to the duties Dun Hou honest simple enthusiasm Yan Zhao children generous righteous soldiers
Sacrifice life for righteousness Heroes emerge Famous generals of the Three Kingdoms Changshan Zilong Mountains and rivers Hills Plain Grassland Oceans and Lakes The landform is complete
Cultural relics and monuments in Hebei many summer resorts, royal gardens, revolutionary holy places, imperial tombs, great wall, sunshine and sand
Mountains and seas a pass to change the dynasty Tongquetai deep difficult to lock Erqiao Zhen Mi looked back At The Roselle was endowed with Zhao Zhou Bridge The beautiful people are always there
Talents emerge from all generations, princes will rule the world and be able to be subjects, my generations will not forget Bo Yi Uncle Qi Bian Que Divine Doctor Confucian Dacheng Han Dong Zhongshu
Smelling the Chicken Dancing Zu Di Famous General Wei Zheng Advised Fang Name Spread a Dream of the Red Chamber Cao Xueqin Written by The scenery in the Grand View Garden is still the same
Handan toddler, the hometown of idioms, donkey meat fire, directly subordinate to the governor of the acrobatics of Cangzhou Wuqiao Thousand years old city Xingtai left its name
The grassland on the dam, the capital of the Winter Olympics, the capital of the province, Shimen, the international village, Hebei is very good, the culture is also very powerful, there are really many
Let's talk about the characteristics of Hebei
Hengshui old white dry
The first-class gold medal at the Panama International Exposition in 1915 was not sauce wine but old white dried wine. Hengshui old white dry inheritance for thousands of years, the taste is sweet and elegant. Its winemaking process has been selected as a national intangible cultural heritage, the fermentation of the earth tank, the isolation of impurities, the low content of fusel oil, and the head is not on the head after drinking. Hengshui Old White Dry Wine has a long history of brewing, flourishing in Han, flourishing in Tang, and officially named Yuming. And it is also known for its "mellow and elegant, sweet and plump". The brewing and production of Hengshui LaoBai dry wine was basically uninterrupted in 1900.
Painted snuff bottle inside
The inner painting snuff bottle is a traditional handicraft with Chinese characteristics. In the 1960s, there were three major schools of inner painting art, including the Beijing school in Beijing, the Lu school in Shandong, and the Yaojiang school in Guangdong. Artists of the Beijing school paint with bamboo pens and willow pens, known for their thick and simple and quaint pictures; the Shandong school uses a brush to paint, with a delicate picture, click here to add pictures to illustrate the gorgeous victory, Wang Xisan in the inheritance of Beijing Ming, Qing famous old artist Ye Zhongsan techniques on the basis of the integration of the characteristics of the famous inner painting genre, the formation of their own unique style, known internationally as the Ji school. The superb level of skill and immortal artistic value fully reflect the outstanding talent and artistic creativity of the working people of ancient China.
ZhaoZhou snowflake pear
Compared with other varieties of pears, Zhaozhou snowflake pears have the following characteristics, one is the early ripening period. Generally about a month before the Tianjin duck pear tree. The second is a big head and a high yield. The larger ones are about 500 grams, and the adult trees produce more than 500 kilograms per year. Third, the sugar content is high, 3-5 degrees higher than other varieties of pears, so it is a superior raw material for making canned fruits and other industrial foods. With it as raw material brewed snowflake pear wine clear and sweet, sweet and fragrant, refreshing spleen, for people's ideal refreshing drinks, with its made of dried pear, pear, preserves and other industrial foods, raw fruit flavor is strong, easy to eat, resistant to storage, well received by consumers at home and abroad.
Cangzhou golden silk jujube
Cangzhou golden silk jujube, a specialty of Cangzhou City, Hebei Province, is a national geographical indication product of China. Cangzhou golden silk jujube is also known as Xihe red jujube. Because the dried dates are connected by golden silk when peeled, the entrance is sweet as honey, and the shape is like a pearl, so it is called a golden jujube. Cangzhou golden silk jujube is a precious fruit that sells well at home and abroad. On August 4, 2004, the former General Administration of Quality Supervision, Inspection and Quarantine approved the implementation of regional product protection for "Cangzhou Golden Silk Jujube".
Walnuts involved in the county
Xiangxian walnut, a specialty of Xiangxian County, Handan City, Hebei Province, is a national geographical indication product of China. Xiangxian is one of the key walnut-producing counties in China, and there are 100,000 walnut trees distributed in the county for more than 100 years. In 2004, Xiangxian was rated as the "Hometown of Walnuts in China". In 2007, Xiangxian walnut was selected as "Recommended Fruit for the 2008 Beijing Olympic Games". On August 25, 2005, the former General Administration of Quality Supervision, Inspection and Quarantine approved the implementation of geographical indication product protection for "walnuts in related counties".
Donkey meat is grilled
Donkey meat roast is a very popular traditional snack in North China, originating in Baoding City, Hebei Province, Cangzhou City, Hejian City, widely spread in the Jizhong Plain, the marinated donkey meat with the old soup juice added to the crispy fire. Donkey meat fire has been continuously developed and promoted, and eventually became famous in the north and south of the river. Donkey meat burning shops can be seen everywhere in the streets and alleys of North China, which are fully integrated into the lives of local residents. The most intuitive difference between the donkey meat fire in the river and the donkey meat fire in Baoding is that the donkey meat fire in Baoding is round, while the donkey meat fire in the river is rectangular. According to historical records, the donkey meat fire originated in the second year of Ming Jianwen (1400 AD).
Golden Retriever Lionfish
Golden Retriever Lionfish is a traditional dish in Shijiazhuang, Hebei Province, which belongs to the Ji cuisine family. Golden retriever lionfish is made of carp as the main ingredient. It is processed and modified with carp and fried. The color is golden yellow, the fish shreds are fluffy and shaped like lions, and the sweet and sour are delicious. It began in the early republic of China and was first created by Yuan Qingfang, a famous chef at a Chinese restaurant in Shijiazhuang. Because the dish is golden in color and resembles a lion, it is named. In 1952, in the cooking technology exhibition competition of eight major cities in Hebei, Yuan's "Golden Retriever Lionfish" was highly praised. This dish was a famous dish in Hebei that participated in the 1983 National Culinary Appraisal Conference. On September 10, 2018, "Chinese Cuisine" was officially released, and "Golden Retriever Lionfish" was rated as one of the top ten classic dishes in Hebei.
Chestnut braised pork
Chestnut braised pork is a traditional dish that belongs to the Beijing cuisine family. This dish pork belly is preferably fat and lean, before cooking, it is necessary to sauté the oil in the pot, one can remove the excess oil, it will not be too greasy to eat; the other can color the pork belly to make it golden and caramelized. Autumn is the season of chestnut ripening, chestnuts taste sweet, warm, into the spleen, stomach, kidney meridians; with stomach and spleen, kidney strengthening, blood and hemostasis effect. Chestnut braised pork combines chestnuts and braised pork very well, so that their respective delicacies can be brought into play, and it is a good autumn health product.
Soba noodles
Soba noodles are a dish made with soba noodles, lamb, potatoes, and coriander as the main ingredients. It is a famous traditional noodle snack in Shaanxi Province. It is known as one of the three best food in the north, and is on a par with Lanzhou ramen and Shanxi knife-cut noodles. 、
Sauce for crumpled fish
Sauce tile fish is a special dish of Guye District of Tangshan City, a special dish of Hebei Province, which belongs to one of the dietary recipes of dietary remedies for nourishing the body. This dish is very helpful in improving symptoms. The sauce of the clay fish is silver carp as the main ingredient, and the cooking method is mainly "sauce", and the taste is sour and sweet. Rich raw materials, delicate knife work, fresh taste, pay attention to clear oil, rich sauce flavor, dishes with exquisite Tangshan porcelain vessels, unique style.