By Dandelion_ dandelions
<h2>Royalties</h2>
2 crusts by hand
1 egg
5 crab sticks
Spring onion to taste the root
Vegetable oil a little
2 tsp of starch
1 scoop of flour
June fresh extra special soy sauce 1 scoop
1 scoop of Verdami Oyster Sauce
Salt 2 g
Sugar 2 g
A pinch of cinnamon powder
<h2>Practice steps</h2>
1. Prepare the ingredients: crab meat sticks, hand-grabbed cakes
2: Cut the crab meat stick as shown in the picture and set aside
3: Add the appropriate amount of spring onion and an egg
4: Add 2 tsp starch, 1 tbsp flour, 1 tbsp June Fresh Premium Soy Sauce, 1 tbsp Verticilda Oyster Sauce, 2 g salt, 2 g sugar, a little cinnamon powder, a little cooking oil and a little water, then stir in one direction until viscous
5: Combine the two hand-grabbed cakes into balls, add a little flour and a little vegetable oil and divide into seven portions
6, on the baking sheet cushion a piece of tin foil and then pad a piece of oil paper, the wrapped mooncake on the oil paper, I am using a bread machine baking, baking mode baking for 40 minutes
7, the first plate of four has been baked, at this time the bread machine temperature is already very high, so the second plate only needs to bake for 35 minutes
8: After both plates are baked, light a red garnish
9, autumn full of Su-style crab meat mooncake is ready ~ ~
10, super delicious Oh ~ come and try it!
<h2>Tips</h2>
Since I use a bread machine, the baking time is longer, and if I use the oven, the time can be reduced in moderation ・ There is no red pigment in the mooncake, and you can order it with ketchup (I decorated it like this)
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.