laitimes

Beijing Snacks of Jinghua Smoke and Clouds(1)

I was born in Xicheng, elementary school and junior high school in Nancheng, high school back to Xicheng, after college to work has been in Chaoyang. My mother's family is a flag person, which is considered to be a Beijing native. When I was a child, I was brought up by my grandmother, and since I was a child, my grandmother took me to Peicai Hutong to drink bean juice. Playing children likes the number 3. To sum up, first, love to listen to Yuan Kuocheng teacher said the Romance of the Three Kingdoms, especially love to listen to the three Gu Maolu, three qi Zhou Yu, second, from the heart to remember that growing up to drink bean juice is to have a luxurious three-piece set, bean juice, scorched circle, pickle silk, when the family was poor, and grandma went together mostly only to drink bean juice, do not scorch the circle, the dream at that time is to grow up to earn money, to drink luxury three-piece set, third, when I was a child, I loved to see Serie A, when the popular German troika, the Dutch three musketeers.

Beijing Snacks of Jinghua Smoke and Clouds(1)

The bean juice that I have in mind

I remember accepting this strange taste the first time I drank it, perhaps because of genetics. But my daughter did not inherit this hobby. Playing children to take her to Longtan Lake Park to play, every time I come home I love to come out of the west gate of the park, and then go to the bean juice shop to drink a bowl of bean juice and then go home, she always stands far outside the door of the sidewalk waiting for me. My wife's family is also old Beijing, although my wife does not like bean juice as much as I do, but she can also drink, she likes to eat mutton oil fried hemp tofu, we are equivalent to "monopolizing" the upstream and downstream of the bean juice production line. Such a powerful gene was not passed on to my daughter, which once made me very disappointed.

Beijing Snacks of Jinghua Smoke and Clouds(1)

Gokokuji Snack Bar

You know, after I got married, my biggest dream is to have a daughter in the future, and I can take her to eat Beijing snacks with me from an early age and taste the world's cuisine. Because I especially like the movie "Accompany Me to the End of the World" starring Fa Ge.

Beijing Snacks of Jinghua Smoke and Clouds(1)

Accompany me to the end of the world poster

I like the plot of Fa Ge taking the girl in red to the world in the play, and in reality, I also want to realize the realization of taking my daughter to travel through the food rivers and lakes of Beijing hand in hand. Thanks to life, now that wish has finally come true. Due to the epidemic, we have not had to leave Beijing for more than a year, and we have been staying in the capital. But on the other hand, it also gives us the opportunity to re-acquaint ourselves with the familiar and unfamiliar capital around us.

No, during the eleventh holiday, at my daughter's request, I took my baby to the Huguo Temple snacks and tasted the Beijing snacks. In line with the principle of easy to difficult, my plan was to start with bean noodle ball soup, almond tofu, pea yellow, donkey rolling, and Ai Wo Wo, and I did not expect that the little girl took the initiative to order bean juice. Saying that she wants to challenge the limit, in fact, I think she feels that she has my bottom, and she has no worries.

Beijing Snacks of Jinghua Smoke and Clouds(1)

A list of delicacies for gokokuji snacks

Beijing Snacks of Jinghua Smoke and Clouds(1)

The little cotton jacket challenges itself

The process was arduous, the price was heavy, and the good little guy drank a third of it, which was already surprising to me. After all, a small handsome brother of a foreign couple at the neighboring table still failed to accept the bean juice under the gentle encouragement of his girlfriend, pinched his nose and worked hard for half a day, and finally threw away his armor and fled, and the bean juice in the bowl was almost unchanged.

Beijing Snacks of Jinghua Smoke and Clouds(1)

Disc action, I started

My little cotton jacket and this Goguosi Beijing snack experience tour is still full of harvest, the little cotton jacket alone almost ate a fried knot, two cream fried cakes, tasted pea yellow, drank a mouthful of noodle tea and a third of the bean juice. I finally finished cleaning up the battlefield. In addition, the wife who worked overtime on holidays packed a piece of hemp tofu, a piece of almond tofu, a piece of pea yellow, and a piece of fried red fruit. As for the staple food, the loving ❤️ lamb dumplings that the mother-in-law wrapped for her wife have waited for the pot.

Love to eat not gluttonous, can eat without waste, eat 70% full, packing is not wasteful. Next time, we will talk and see you inside.

Beijing Snacks of Jinghua Smoke and Clouds(1)

Having more than one year is the simplest happiness