
Glutinous brown sugar glutinous rice balls, eat white and red color
By Xiao Yao 5845
<h2>Royalties</h2>
Freeze small balls to taste
Brown sugar to taste
A small bowl of water
<h2>Practice steps</h2>
1: Boil a pot of boiling water and put the balls in. No need to thaw
2: Cook until all the balls are floating up and fished out
3: Add a small bowl of water and brown sugar. Look at your own taste. It is recommended to use that kind of sugar cube, bag brown sugar is not so delicious.
4: Bring to a boil over high heat and boil to a thick point.
5: Pour in the boiled balls and simply collect the juice.
6. Yes
7: Sprinkle some sesame seeds and decorate them with goji berries
8, the finished product is beautiful
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