Italian Lasagna丨 Don't go to Western restaurants anymore! The lazy approach is just as delicious

May Day to avoid the crowds, comfortable at home to learn to cook, materials and steps in the end oh ~ quickly collected

By Dragon Shuai Canteen

<h2>Royalties</h2>

Tomato meat sauce:

1 onion

Minced meat 350g

2 incense leaves

Salt, pepper, olive oil, parsley, garlic to taste

White Juice:

Milk 500g

Top baked bread flour 50g

Butter 50g

Nutmeg, salt, pepper crushed to taste

Pasta:

Top roasted Japanese bread flour 100g

1 egg

interlayer:

Cheese cheese cheese to taste

Basil crushed to taste

<h2>Practice steps</h2>

1: Mix beef stuffed pork filling

2. Some red wine

3: Add the side dish

4: Add plenty of ketchup

5. Add spices

6: Make another pot of white sauce

7: Mix the butter flour

8: Pour in the milk and stir

9. Add spices

10. Arrange the plate

11, layer by layer

12: Put in the oven

13, is not super delicious

14. Detailed steps

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Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.