I've worked lately and it's been a breeze
So the fat cub is about to succeed
After all, in the workplace, to be successful
Most importantly: formless and unqualified
And casually advertise a pair of shoes, an app
All are more vital than me
”
So huh?
Although the most fat cubs are invincible
To make food, you still have to:
Tangible
It doesn't have to be good to eat
But it has to be great to say
I have to say:
People are not as good as food
Food is not as good as advertised
It's like McDonald's thousands
I always think that the area is better
So I went to try McDonald's in Hong Kong
Tells you:
<h1> Environment </h1>
McDonald's
The ability to find bits is the only environmental criterion
This one, at four or five o'clock in the afternoon, can barely find it.
<h1>
Food Measurement Review </h1>
The photos were not taken well
Explain that I'm not the kind of person who will
Casually eat a McDonald's and keep looking for angles to choose photos
1. Taste sharing box
The name seems to be very powerful
In fact
It is
Chicken wings + chicken nuggets + chicken wings
Smoked chicken wings:
The smoky taste was heavy and oily
Spicy wings
Make a bad review of spicy wings, or McDonald's hot wings
How upset I am, ask outside Vy haven
Half sea water half my tears.
No mainland chicken wing spicy is not a problem
The surface is a bit soft and I also accept it
But I can actually see that I can eat a layer of sebum in white
It really can't be fried enough!
Eating one is still tired of thinking about it now
2. (English) Spicy Chocolate Shinji
See the difference with Chocolate Shinchi!
I didn't see it!
Eating it in the mouth is also the taste of normal chocolate Shinchi
But after a while of mouthing, there is actually a taste of chili peppers
(Oh my God, is it so magical)
It should be a little paprika added to the chocolate
Not Sichuan spicy! Expensive sour and spicy! Chicken wings perverted spicy!
It is the spiciness of bell peppers
Sweet spicy
This special and non-contradictory taste,
I withdrew the half bucket of tears that had fallen on Victoria Harbour
3. Cheese Angus Bullburg
The bread was cold
The beef was thick, like the thickness of two pieces of meat sandwiched between the Big Macs
It also tastes beefy and buttery. Slightly greasy
The raw materials are good, but the combination is warm
The same as the new products and limited period products produced by McDonald's in the mainland
It gives people the feeling of "it is not interesting to eat, it is confusing"
4. Jade rice pie
Probably too many people complain about "hot" to the mouth
I got the cryogenic version (in fact, the spicy wings above are also grilled wings)
The inverted is the smell of canned corn
Moreover, the invert is not full enough and moist, as if eating bread
5. Drinking materials
Beverages are McDonald's Hong Kong's biggest strength.
So you don't look as far as you can see, the in-laws and uncles and aunts only order drinks and feel that the quality is low in the hegemony
Indeed, in addition to drinks, and will not be urged by the waiter's eyes to hurry up, there is nothing worth running to McDonald's in Hong Kong to eat
Frozen lemon tea
There is syrup to adjust the sugar degree by hand
Not very sour, but drinking no worse than Vita lemon tea
Very thirst quenching! It's as painful as drinking Coke
Frozen milk tea
Drinking is no worse than its frozen lemon tea
Price </h1>
summary:
Conventional products are not as good as those produced in the mainland
The special drinks were nice
Shop summary
Store: McDonald's (Hong Kong)
Address: Hong Kong
Per capita: 50
Food Review Summary:
Nothing to sum up.