Ice porridge is a traditional snack in Yuxi, in the hot summer, eating a bowl of sweet and delicious ice porridge can always make people feel refreshed.
As the saying goes, the aroma of wine is not afraid of the depth of the alley. On Renmin Road in the central city of Yuxi, sweet and delicious ice porridge is hidden in a humble old house, and Ms. Zhang, a Kunming diner, came to visit on the recommendation of a friend.
Diners Ms. Zhang: "The taste is good, the color and fragrance are complete, it is delicious, it is cool and cool." ”
In the kitchen, the owner scoops porridge cooked with glutinous rice into a bowl, adds ice residue, rose sauce, brown sugar water, winter melon sugar, shredded citron, and sprinkles sesame seeds, and a bowl of sweet and delicious ice porridge is ready.
Shopkeeper Guo Yuebao: "The knife cuts the ice to cut out the bones and bones, can withstand the temperature, there are no bones and bones with the machine, the weather is hot and the temperature is high, and it will turn into water at once." ”
Yuxi ice porridge is specially added with red, red, green and green winter melon sugar and citron shreds, making this bowl of ice porridge have a beautiful taste.
Shopkeeper Guo Yuebao: "The green is bergamot, yuxi people call it citron silk, because brown sugar is hot, citron is cool, plays a neutralizing role, and has a clear fragrance when eaten." ”
In addition to ice porridge, rice shrimp is also a sought after cold product in summer, a grain of white rice shrimp, mixed in brown sugar water and papaya water, sweet and soft and smooth, but also become the taste memory of Yuxi people.
Urban barcode reporter reported