Only to know that there is a big difference between bananas "curved" and "straight"! Keeping in mind 3 o'clock, bananas are soft and sweet
Bananas are golden in color, soft in taste and sweet in smell, making them a fruit for all ages. It contains a lot of fiber, which can promote intestinal peristalsis, can moisten the intestines and laxative, and is very suitable for people with constipation. However, the sugar content of bananas is relatively high, and eating 1 to 2 sticks a day is good for good health.
Everyone found that no, sometimes the bananas bought are soft and sweet, sometimes they are hard and astringent, why?
Because you might buy ripening bananas! Although bananas are ripe, the degree of ripening of different bananas is still different. Bananas are the fruit of the south, transported to the north for thousands of kilometers, if ripe and then picked, when transported to rot.
Therefore, generally bananas are picked when they are eight ripe, transported to the local place and ripened with ethylene, and then ripened when we buy them. If it is picked less than eight times, even if it uses a ripening agent, it cannot be completely cooked, and the taste is very poor. There are 2 kinds of bananas on the market, one is more straight in appearance, the other is more curved in appearance, which one has a higher maturity?
As we all know, all plants are masculine, and the sunny side is luxuriant, and the branches on the back yang side do not grow well.
Plants make nutrients through photosynthesis, so the more light they give, the more nutrients they synthesize. Banana trees receive more light, so that more water, sugar and other nutrients can be transported to the fruit, providing sufficient material conditions for bananas to ripen.
Banana farmers who grow bananas say that bananas that receive more light are more curved in shape, have more moisture, high sugar and high maturity. Bananas with less light are not enough nutrients, the ripeness is relatively low, and the shape is relatively straight. Therefore, when buying bananas, choose bananas with curved shapes.
Does a curved banana have to be soft and sweet? Banana farmers say they need to pay attention to 3 points to ensure that bananas are delicious.
1. Strong fragrance
An important sign of fruit ripening is that the smell is relatively strong, different fruits have different smells, but fruits generally have a sweet taste, such as ripe apples, bananas, persimmons, kiwi fruits, etc. smell very sweet.
If bananas don't smell good, they're not ripe enough, and they're certainly not soft or sweet. If you smell wine or sour, it means that it has deteriorated.
2, banana turn yellow
The order in which bananas ripen is from the tip to turn yellow, and finally the banana handle. So if the banana turns yellow, it means that the banana is really ripe. If the banana is green, it is not ripe enough; if the banana has begun to turn black, it has been left for a long time.
3. There are a few black spots on the banana peel
There are black spots on bananas, and many people think that bananas are moldy, but they are not. There is an "enzyme oxide" in the banana peel that is easily oxidized, which is found in the cells of the banana peel. After the banana is fully ripe, the cells will shrink and rupture, and the enzyme oxide will be released, producing a black substance after contact with the air.
Therefore, the black dots on the banana peel indicate that it is a ripe banana, and it will be soft and sweet to eat. In addition, frostbite or bruises can also make the banana skin black, which is obviously different from the black spots.
Remember later, when you buy bananas, you must buy bends, which is a delicious banana. Straight bananas are also sweet, but in comparison, curved bananas are more delicious. Think my article is good, please give me likes, comments, forwards, favorites, follow, see you next time.