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White jade cake to be prepared

White jade cake to be prepared

The Crust of the Q bomb, the fluffy cake, and the creamy cream are really very tasty

By Ni does not understand the T_T 【Douguo food official certification master】

<h2>Royalties</h2>

Low gluten flour 45g

Caster sugar 40g

Vegetable oil 40g

Milk 40g

4 eggs

Light cream to taste

Snow lady skin to taste

<h2>Practice steps</h2>

White jade cake to be prepared

1: After the egg yolk is mixed with vegetable oil and milk, add flour and stir well

White jade cake to be prepared

2: Add caster sugar to beat the egg whites to dry foam

White jade cake to be prepared

3, egg yolk paste and meringue mixed into cake paste (can not be stirred, to cut and stir, otherwise it will defoam)

White jade cake to be prepared

4, put the cake into the 180 degree preheated oven, 180 degrees, up and down the heat, 20 minutes (the temperature time according to their own oven appropriate adjustment)

White jade cake to be prepared

5: Add caster sugar to the light cream and beat until the pattern is clear

White jade cake to be prepared

6, snow beauty skin smeared with cream, put on the cake, and then smeared with cream, and finally snow beauty skin wrapped tightly, you can

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