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The flavor of the marinade is fragrant under the taste of the meal

The flavor of the marinade is fragrant under the taste of the meal

raw material:

Ingredients chicken liver 1 fold,

The flavor of the marinade is fragrant under the taste of the meal

Dried tofu 6 rain,

The flavor of the marinade is fragrant under the taste of the meal

6 shiitake mushrooms, 2 green onions, 5 garlic heads, 1/2 chili pepper, 1/2 cup ginger seasoning soy sauce, 2 tbsp salad oil, 1 tbsp brown sugar, 1 tbsp wine, 1/2 tsp sesame oil

The flavor of the marinade is fragrant under the taste of the meal

Preparation Method:

1. Wash and cut the materials separately and set aside

2: Preheat the pot with a little oil, add green onion, minced garlic, chili pepper and ginger slices and sauté until fragrant

3: Stir-fry the shiitake mushroom slices, add 3 cups of water and bring to a boil.

4. Add all seasonings and herbs in order and cook for 10-15 minutes

5, Finally add chicken liver, dried beans together with 6, wait for the dried beans to taste, you can enjoy at any time

peculiarity:

Some are slightly spicy and fragrant.

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