ingredient
500 grams of beans
Light soy sauce two scoops
20 g garlic
Salt to taste
0.5 scoops of oyster sauce
Millet spicy two
method
1. Cut the beans into strips with a knife
2. Peel and wash the garlic and finely chop the millet spicy
3. Add oil to the pan and stir-fry the millet spicy garlic
4. Add the beans and sauté until they are broken
5. Add salt raw soy sauce, stir in the pan and plate
(Picture from the Internet, invasion and deletion)
