In the past, people pursued "small hidden in the wild, large hidden in the city", but now, if you want to find a little leisure and peace, perhaps the best choice is in the mountains and fields, but there is no shortage of places in the city that make people feel relaxed.
This time, we will drive this multi-million-level hybrid coupe SUV (Cayenne E-Hybrid Coupé) with the theme of early spring outing, and embark on a day of exploring the city and the mountains.
Hidden in the city, in the creative park where the world's first dairy factory was renovated, there was such a treasure café.
Où Pâtisserie & Labo Creative Factory, Building 7, E9 District, Shuangqiao, Chaoyang District, Beijing, 1-1
It's worth mentioning the naming method
Whenever you go to a café, the first choice must be the creative coffee of the owner. However, when we arrived at the store, we found an interesting thing, the name of each drink gave people a familiar familiarity, but we can't say where we heard it. It wasn't until I asked the clerk that I suddenly realized that the name of each drink was based on the name of the place.
Try cup after cup
Kyo Shiraku
Osmanthus latte .
What will the latte of kyobai chrysanthemum and osmanthus taste like? This was my first reaction when I saw the name of this drink and decided that I must try it.
When the barista is finished, the first moment after taking the coffee, you can faintly smell the faint aroma of osmanthus flowers coming from the cup, perhaps because the layer of osmanthus flowers that is evenly covered on the surface of the coffee is broken. There is also a small triangle similar to caramel on the cup with a small fork, which you must not think is actually a cut of the French caramel pear made by their shop. Take a sip and the sweet osmanthus syrup tastes sweet but not greasy, refreshing on the palate, mixed with a faint coffee aroma. Because I have to drive, I did not add the recipe of Beijing chrysanthemum wine, leave a small regret, and come back next time.
Meijiang Orangery .
"Meijiang Orangery" is a very Chinese name in my opinion, and it is also driven by curiosity that we ordered such a creative coffee drink. The difference between this latte is that it adds tangerine peel as a seasoning, but the measurement of tangerine peel is no more and no less, which contributes to the just right delicate taste. When I took the first sip, I didn't immediately feel the taste of tangerine peel, but more of a rich coffee aroma.
The wall of the cup is dipped in a mixture of tangerine peel and caramel, and every time you take a sip, you want to take some rich tangerine peel, but this will not rob the protagonist of the coffee, after all, it is a creative latte that is not exaggerated and has a rich taste and thick milk foam, and it is recommended that you try it.
Brittany
Caramel Roasted Milk .
Watching the whole process of the barista making this cup of coffee, the last step was to use a hand-held spray gun to burn the upper milk skin, and I thought, this is too cool!
Girls who like dessert will definitely be completely captured by it, such as me. The overall texture of this coffee is creamy, mixed with a faint paste of roasted caramel skin and caramel. The surface of the coffee floats with a thin layer of caramel roast milk, which is not as crisp as the caramel bray, but the delicacy that melts in the mouth. Caramel as a source of happiness, in our SCC shop team is also a lot of fans.
The Path of Philosophy .
In this era of beauty, as long as a drink looks good enough, do you still care whether it tastes good or not?
As the only cold drink at this visit, from an objective point of view, the appearance of this drink is really amazing to me, the clarity of the soda with a single slice of lemon, the bottom of the cup is covered with a thick layer of cherry blossom syrup, and the pink bottom of the cup instantly melts the girl's heart. It is a good choice to explore the shop as a photo prop. But when it comes to the taste, we generally think that the sweetness is a bit thick, in the words of colleagues, there is a feeling of drinking urgent syrup. However, it still varies from person to person, and for me who eats face, it is still very much.
Dirty .
In order to take a picture, I didn't have time to drink it at the first time I got the coffee, but this did not destroy the taste of this Dirty, it is still the coffee drink that we agreed to have the best taste in this visit.
Perhaps because the base milk uses "Ice Bok" milk, which has a more mellow, thick and rich taste than its ordinary milk. By the way, the production process of ice Boke milk is actually to separate some of the water from the frozen milk during the thawing process, so that we can drink the thick milk taste like thick milk. This also made me realize that the reason for the thick milk and the ice boke fire is really extraordinary.
Hidden in the wild who said that Huairou only has rainbow trout and farmhouses, there is also a quality café under the Great Wall that can watch the stars.
TheVerse Beijing Huairou District 213 Provincial Highway Huanghuacheng Reservoir South 200 meters
I did many SCC Maps, bought a bunch of books about coffee, and even bought a hand-punch set in the office to show that I love coffee seriously. However, some things like is one thing, and doing fine is another thing. After all, the art of coffee that seems to fascinate me loses interest if it gets its hands on it too easily.
This time, taking the opportunity to shoot Map, I arranged a tutorial on Italian flower pulling "fake public welfare". Friends who like to drink Italian style probably know that the trick to making Italian flowers is to be quick and fast. However, the operations that I once thought were baristas were fluid simply didn't exist.
The moment I got on the console, my hand seemed to become unheeded. The seemingly simplest espresso extraction process also becomes incredibly complex. I need to keep an eye on the scale under the cup at all times to ensure that the extraction time and weight are within the specified range. After all, this is an important prerequisite for ensuring that a cup of espresso exhibits a silky smooth texture (of course, the coffee beans themselves are also very important, but I will not repeat it for the time being today. ）
And in the extraction process, which counts every second, it is necessary to allocate enough energy to beat the milk foam. How to adjust the angle, perceive the temperature, and observe how well the milk foam is fired all occurs within a few seconds of extraction. Seriously, this is definitely the "longest few seconds" of my life.
So, when the slightly silky texture of the espresso and the smooth and dense milk foam were placed in front of me, the biggest challenge began. The collision of the two can be expressed artistically or as a landslide and tsunami-like collapse. Holding his breath, he held his mouth, put all his strength on the coffee cup in his left hand and the milk pot in his right hand, and stiffly made a cup of "coffee bean" pattern of pulled coffee.
If someone asks at this moment is this a latte? I just want to answer, what bike do you want! It's perfect to make it, okay
Although the challenge this time is not perfect, the harvest is still there! That is, after going to the café, I will no longer feel that the coffee is slow, and I will cherish every second of coffee in the future, and I will verify that I enjoy every sip of coffee. Don't feel arrogant, don't believe it? Make your own cup and try it?
The model that accompanied us to punch in the two cafes this time was the Porsche Cayenne E-Hybrid Coupé. In the entire Cayenne car series, it is a relatively niche one, but it is luxurious, environmentally friendly, and personalized, and it can be seen from the lime font logo on the body that many drivers on the road are indeed attracted by this special font.
Porsche Cayenne E-Hybrid Coupé, we can think of this car as the entry-level version of the Cayenne, equipped with a 2.0T engine + motor hybrid system, output 386 horsepower / 600 Nm, in terms of daily travel it is fully satisfied with power, and has a good fuel economy.
For the ladies in the office (House and Zoe), this is a medium-sized SUV that is very easy to pick up. In Hybrid-Auto mode, the vehicle starts with pure electric drive, is gentle and quiet to drive, and the power output is not violent when the medium and high-speed engine intervenes. Both House and Zoe looked confident when they test-drove the Cayenne E-Hybrid Coupé.
Although it is a coupe SUV, the Cayenne E-Hybrid Coupé offers a high level of comfort and convenience. With a trunk capacity of 500L, it can easily fit your weekend belongings. The large leather seats also offer a high level of comfort, and the front seats offer heating/ventilation/massage to relieve fatigue from long drives. Our favorite configuration this time is the wireless CarPaly function, which eliminates the trouble of connecting in the car.
Spring is approaching, and it coincides with an SUV, so we have appropriately extended the destination of this SCC MAP, from the hidden corners of the city to the remote mountains, and in just one day we drove this Cayenne E-Hybrid Coupé through various road conditions, and this car also showed a high comprehensive strength. Follow in the footsteps of SCC MAP to discover more of the early spring life.