If spring is strawberry flavor,
Autumn is apple flavor, winter is orange flavor,
That belongs to the taste of summer,
Must be fragrant peach flavor!
The ugly year of Sim
First Saturday of May
Big lychee oil peach
When summer arrives, the variety of fruits on the market makes people salivate, and every time you pass by the fruit shop, the strong fruit aroma makes people unable to move. Speaking of sweet and sour, juicy and appetizing, rich in nutritional value of summer fruits, of course, it is suitable for all ages, Sun Dasheng's favorite - peach.
This is not an ordinary peach, but a combination of the advantages of nectarines and peaches - avocado.
The peach blossoms of March are still in the eyes, and now the fruits are full of branches!
Look at the peach of the water spirit,
With a seductive fruity aroma,
The drool was about to fill a river.
Our oil peaches, naturally ripe on the trees, are bathed in sunlight and fluttering red, in bunches. Take a bite and your taste buds will be conquered in an instant. How could it be so sweet! The peach in the Queen Mother's "Peach Society" is just like that
Oil peach, is a new product in the peach family, treasures, small size, the skin of the bottom color of green and white, the entire fruit surface is covered with bright red or rose red, gorgeous and beautiful! Shaanxi Dali oil peach is one of the best.
Shaanxi Big Li Oil Peach, scientific name red satin! Brightly colored, it is known for its sweetness and moisture! Each one is as delicate and cute as a button!
The skin is green and white on the background, the surface is smooth and hairless, and the whole fruit surface is covered with bright red or rose red, which is gorgeous and beautiful. The flesh is milky white, the flesh is fine, the hard solute is hard, and the juice is rich. The flavor is strong and sweet, fruity, soluble solids 11% to 14%, excellent quality. The core is small, flat and round, hard core, and the edible rate of the fruit is 95.6%.
The peach of the big lychee oil, the tenderness of the peach, the crispness of the yellow peach, the brightness of the nectarine, the shape of the peach, this four-in-one peach, is known as the mixed race of the peach world. The skin of the peach is green and white, the surface is shiny and shiny, there is no fluff, and the whole fruit surface is bright red or rose red, like a girl with heavy makeup.
Dali County east of the Yellow River, south of the Wei River, fertile soil, is the fruit town of Shaanxi, the output of winter dates, watermelon, peaches, pears excellent quality. Blessed with natural conditions, you have a great taste experience.
The flesh of the peach is delicate, the juice is rich, the flavor is rich and sweet, there is a fruity aroma, and the flesh is thick and small. Like to eat crisp and sweet, you can eat directly after receiving; like to eat soft, after receiving a little put a day or two, you can eat the peel, the taste is better! Take a bite of the juice to burst the pulp, and the lips and teeth will remain fragrant!
The annual production of large lychee oil peach is rare, and this variety is rarely seen on the market. When you hold the whole peach in your hand, you can smell its unique fruity aroma. Not the strong sweetness, but the fragrance and sweetness like a trickle, which makes people slowly indulge in its gentle breath.
As the fruit town of Shaanxi, Dali also produces the best of another kind of peach - golden peach. The golden peach, also known as the yellow peach, as the noble among the peaches, has an unusual noble temperament. Look at the shape, disc-shaped, flying saucer-shaped.
The newly ripe yellow peach is crisp and sweet, "click, click" and click. Leave on hold for 2-3 days the peach will slowly ripen, the skin is as thin as a cicada wing, a tear can be, the peach flesh is soft and sticky!
The first sight of this golden peach was shocked, the yellow peel is permeated with a red halo, plus a layer of fine peach hair wrapped, as if with its own "atomization filter" looks delicate, mouth-watering ~ ~
The flesh of the golden peach is crisp and sweet, as refreshing and refreshing as a Fuji apple; the flesh is flexible and firm, with a rich and fat bite, and there is no annoying fiber that plugs teeth
If food is the cure for the soul, then the yellow peach is the flavoring agent for beautifying the mood. It opens the box to smell fragrant, the flesh is firm, the taste is sweet, the juice is rich, the entrance is delicate, and it is sweet to explode after being soft, breaking people's cognition of the sweetness of the peach.
Have you ever eaten a peach with a smooth surface and no fluff? Have you ever eaten a flat round flat round, can you stack it into a pile of nectarines? Like ordinary peaches, the skin of the golden oil peach is not sour, it is taken out of the box, washed and eaten, which perfectly meets the needs of lazy cancer patients. People who are allergic to peach hair choose oil peach is also good Oh ~ ~ ~
Golden peach its flesh is tight, orange-yellow full, golden yellow skin emits a faint fruity aroma bite down, full of sweetness in the mouth, not too sweet in the mouth staggered layering, the taste is between crisp peach and soft peach, just right!
A bite down, full of sweetness in the mouth; soft with hard, tight taste between the crisp peach and soft peach, is just the right soft, can't help but eat a whole, sigh: "Good peach! ”
The skin of the peach is golden, the peach taste is strong, sweet, the flesh is tender, the juice is more, the skin is well peeled, the taste is good, and the peach flavor of the rich fragrance is emitted, really fragrant! It is one of the best in peaches!
One thing per season, one issue per year. Big lychee oil peach, golden peach have entered the ripe season, time turns, delicious often accompanied, this summer, sweet peach about to get up ~
Source: Xun Qin Ji