In July, the whole state ushered in a continuous rainy season, and at the locust tree planting base built on the mountain, the "budding" locust flowers waited for the "destination" of life - they did not wait for the most brilliant moment of flowering, but ushered in the most valuable moment at this delicate moment of waiting to be released.
The picture shows the Meilian Golden Locust Demonstration Area in Baibao Township, Jeonju, built by the mountain and organically grown
The "budding" locust flowers are "delicate" under the moisture of the rain.
At present, the planting area of golden locust in the whole state has reached 300,000 mu, with a rich output value of nearly 120,000 mu, an annual output of 12,000 tons of golden locust, and an output value of 360 million, directly driving 60,000 local households to participate in planting, of which 4,000 are poor households, injecting strong impetus into the county's poverty alleviation and rural revitalization.
Why is jeonju's "locust rice" called "golden locust"? Jiang Tiewei, the fifth generation of golden locust tea, introduced that because the distribution of selenium elements in the land of the whole state is higher than that of other regions, the special regional light climate and the original ecological soil composition promote the golden color of the locust produced in the whole state, and the content of the rutin in the whole state is between 30-42%, which is the highest in the world, so it is called golden locust.
The buds of the golden locust plucked from the locust tree are greened, dried or dried, and are in the shape of grains of rice, commonly known as "locust rice". The rutin it contains can be used as a raw material for pharmaceuticals, food processing and industrial printing and dyeing, and is widely used.
The picture shows a 220-year-old locust tree in Baibao Village, Baekpo Township, Jeonju.
Walking into the "hometown of China's golden locust" Jeonju, in Shidong Village, Miaotou Town, there is a 300-year-old locust tree, which produces more than 70 kilograms of locust rice every year. According to the book "Taiqing Grass and Wood Fang", the locust is the essence of the virtual star. Locust rice is a fine product, often drunk, can be described as a good way to fitness students. Locust rice tea is gently sipped slowly and tasted, elegant and delicious, as if there is a slight cool meaning from the heart spread throughout the body.
The old locust is born of Dan, and the god of locust is different. Sip a cup of golden locust tea and enjoy the tastes of the world. Golden locust tea, also known as golden tea, huan tong tea, is refined by its fifth generation of inheritors Jiang Tiewei according to the ancestral secret recipe, no pesticides, no fertilizers, no heavy metals, no impurities, no additives, leaving only pure natural quality and a hundred years of sun and moon essence.
Since childhood, Jiang Tiewei has often used his grandmother to pick the centuries-old locust rice in the village to make tea with firewood, and he has heard about it since he was a child, and he is often familiar with the production process of golden locust tea. Today, my grandmother is 90 years old, because of her association with the golden locust, she is currently mentally strong, deaf and clear-sighted, and can enter the field to cultivate. Drinking this tea every day is already the health strategy of Jiang Tiewei's family.
Jiang Tiewei introduced that the entrance of golden locust tea is fragrant, and there is a taste of green tea, every 10 grams of tea, with more than 80 degrees of boiling water can be brewed in total 10 kilograms of water, the fragrance is still there, the color is not reduced. It is rich in amino acids, flavonoids, selenium, rutin and other nutrients, each 10 grams contain 35-43 mg of rutin, more than 40 micrograms of selenium. Soak one cup a day and do a "cleansing" and nutritional supplementation for blood vessels and intestines throughout the body.
Jiang Xiaowei of the Agricultural Industry Structure Adjustment Office of Jeonju County introduced that in recent years, Jeonju County has vigorously promoted the planting of fine varieties of golden locust, popularized the high-yield cultivation technology of golden locust, radiated the active participation of surrounding farmers, accelerated the in-depth integration and development of characteristic agriculture, ecological industry and rural tourism industry, and embarked on an intensive, efficient, safe and sustainable modern industrial development path. It not only greens the barren mountains, but also enriches the peasant families.
Previously, Golden Locust Tea has entered Guangdong many times, in the Guangxi Famous Premium Agricultural Products (Guangzhou) Fair, (Shenzhen) International Autumn Tea Industry Expo, through on-site tea tasting and explanation, by people from all walks of life affirmation and praise, many international tea merchants are also interested in negotiating cooperation projects.
As a large agricultural county, the whole state closely focuses on the goal of "strong agriculture, beautiful countryside and rich countryside", supported by the agricultural industry, and takes the road of ecological construction. Combined with the regional characteristics and resource endowments of the whole state, vigorously develop tea, vegetables, fine fruits, Chinese medicinal materials, ecological fisheries and other industries, promote the restructuring of the agricultural industry, and realize the parallel development of industry and economy.
Following the big brush of the drawing, the blueprint of "Dongrong" slowly unfolded. Comprehensive docking and integration into the development of the Guangdong-Hong Kong-Macao Greater Bay Area is an important layout for Guangxi to build an open economy. With the "Dongrong" strategy in Guangxi elevated to a new height, Jeonju will seize the opportunity to accelerate the deep integration with the Pearl River Delta region, fully develop the golden locust market, and boost the golden locust tea to go global. (End)